NAICS 31199M - Food Manufacturing NEC*

*Equivalent to Federal Government NAICS 311991, 311999.

GENERAL STATISTICS
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
Sources: 1997 and 2002 Economic Census; other years, up to 2006, are from Annual Survey of Manufactures. Establishment counts for non-Census years are from County Business Patterns; 1997 and 2002 values are from the 1997 and 2002 censuses, respectively. ‘P’s show projections by the editors.
1997	1,197	1,295	511	56.7	44.3	84.6	1,400.9	10.35	5,623.5	5,238.8	10,854.1	398.5
1998		1,293	536	58.9	45.5	87.7	1,464.0	10.47	5,683.9	5,616.8	11,312.4	459.3
1999		1,315	537	58.5	45.5	84.9	1,457.9	10.77	5,719.4	5,206.4	10,907.6	416.2
2000		1,340	541	62.1	47.5	86.4	1,591.7	11.39	5,991.8	6,013.4	12,004.7	405.4
2001		1,384	549	60.6	46.1	84.2	1,595.2	11.54	6,284.3	6,330.3	12,607.7	397.7
2002	2,149	2,285	608	71.5	53.7	104.4	2,115.8	12.86	7,628.2	8,270.9	15,870.2	441.8
2003		1,440	613	70.8	55.2	109.7	2,253.0	13.48	8,587.4	8,175.4	16,734.3	347.2
2004		1,535	612	82.0	62.5	127.4	2,662.6	14.02	10,206.4	8,945.9	19,150.3	534.3
2005		1,596	623	79.8	59.3	120.9	2,697.1	14.45	10,458.5	9,308.9	19,708.3	768.0
2006		1,759P	645P	82.7	62.8	126.9	2,920.1	14.84	11,447.1	9,444.8	20,843.2	826.5
2007		1,811P	660P	86.2P	64.9P	132.2P	3,043.6P	15.49P	12,033.3P	9,928.5P	21,910.5P	715.3P
2008		1,863P	674P	89.4P	67.2P	137.8P	3,230.4P	16.05P	12,723.4P	10,497.9P	23,167.1P	754.5P
2009		1,915P	689P	92.7P	69.5P	143.3P	3,417.3P	16.60P	13,413.5P	11,067.3P	24,423.7P	793.7P
2010		1,967P	704P	95.9P	71.8P	148.9P	3,604.2P	17.16P	14,103.7P	11,636.7P	25,680.3P	832.9P

INDICES OF CHANGE
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	Production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
Sources: Same as General Statistics. Values reflect change from the base year, 2002. Values above 100 mean greater than 2002, values below 100 mean less than 2002, and the values of 100 in other years means the same as 2002. ‘P’s show projections by the editors.
1997	56	57	84	79	82	81	66	80	74	63	68	90
1998		57	88	82	85	84	69	81	75	68	71	104
1999		58	88	82	85	81	69	84	75	63	69	94
2000		59	89	87	88	83	75	89	79	73	76	92
2001		61	90	85	86	81	75	90	82	77	79	90
2002	100	100	100	100	100	100	100	100	100	100	100	100
2003		63	101	99	103	105	106	105	113	99	105	79
2004		67	101	115	116	122	126	109	134	108	121	121
2005		70	102	112	110	116	127	112	137	113	124	174
2006		77P	106P	116	117	122	138	115	150	114	131	187
2007		79P	108P	121P	121P	127P	144P	120P	158P	120P	138P	162P
2008		82P	111P	125P	125P	132P	153P	125P	167P	127P	146P	171P
2009		84P	113P	130P	129P	137P	162P	129P	176P	134P	154P	180P
2010		86P	116P	134P	134P	143P	170P	133P	185P	141P	162P	189P

SELECTED RATIOS
For 2002	Avg. of All Manufact.	Analyzed Industry	Index	For 2002	Avg. of All Manufact.	Analyzed Industry	Index
Sources: Same as General Statistics. The ‘Average of All Manufacturing’ column represents the average of all manufacturing industries reported for the most recent complete year available. The Index shows the relationship between the Average and the Analyzed Industry. For example, 100 means that they are equal; 500 that the Analyzed Industry is five times the average; 50 means that the Analyzed Industry is half the national average. The abbreviation ‘na’ is used to show that data are ‘not available’. Ratios shown for 2002, the last complete census year.
Employees per Establishment	42	31	75	Value Added per Production Worker	182,367	154,020	84
Payroll per Establishment	1,639,184	925,952	56	Cost per Establishment	5,769,015	3,338,381	58
Payroll per Employee	39,053	29,592	76	Cost per Employee	137,446	106,688	78
Production Workers per Establishment	30	24	80	Cost per Production Worker	195,506	142,052	73
Wages per Establishment	694,845	587,564	85	Shipments per Establishment	11,158,348	6,945,383	62
Wages per Production Worker	23,548	25,002	106	Shipments per Employee	265,847	221,961	83
Hours per Production Worker	1,980	1,944	98	Shipments per Production Worker	378,144	295,534	78
Wages per Hour	11.89	12.86	108	Investment per Establishment	361,338	193,348	54
Value Added per Establishment	5,381,325	3,619,650	67	Investment per Employee	8,609	6,179	72
Value Added per Employee	128,210	115,677	90	Investment per Production Worker	12,245	8,227	67

LEADING COMPANIES Number shown: 75 Total sales ($ mil): 583,081 Total employment (000): 1,609.8
Company Name	Address				CEO Name	Phone	Co. Type	Sales ($ mil)	Empl (000)
Source: Ward's Business Directory of U.S. Private and Public Companies, Volumes 1 and 2, 2008. The company type code used is as follows: P - Public, R - Private, S - Subsidiary, D - Division, J - Joint Venture, A - Affiliate, G - Group. Sales are in millions of dollars, employees are in thousands. An asterisk (*) indicates an estimated sales volume. The symbol < stands for ‘less than’. Company names and addresses are truncated, in some cases, to fit into the available space.
Cargill Inc.	PO Box 9300	Minneapolis	MN	55440		952-742-7575	R	75,208	153.0
Altria Group Inc.	120 Park Ave.	New York	NY	10017	Andre Calantzopoulos	917-663-4000	P	73,801	84.0
PepsiCo Inc.	700 Anderson Hill	Purchase	NY	10577	Zein Abdalla	914-253-2000	P	39,474	185.0
Bunge Ltd.	50 Main St., 6th	White Plains	NY	10606		914-684-2800	P	37,482	23.9
SUPERVALU Inc.	11840 Vly View Rd.	Eden Prairie	MN	55344		952-828-4000	P	37,406	191.4
Kraft Foods Inc.	3 Lakes Dr.	Northfield	IL	60093		847-646-2000	P	37,241	103.0
Coca-Cola Co.	PO Box 1734	Atlanta	GA	30301		404-676-2121	P	28,857	90.5
Tyson Foods Inc.	PO Box 2020	Springdale	AR	72765	Richard L. Bond	501-290-4000	P	26,900	104.0
Abbott Laboratories	100 Abbott Park Rd.	Abbott Park	IL	60064		847-937-6100	P	25,914	68.0
Continental Airlines Inc.	PO Box 4607	Houston	TX	77210	Thomas Barrack	713-324-5000	P	14,232	45.6
General Mills Inc.	PO Box 9452	Minneapolis	MN	55440		763-764-7600	P	12,442	28.5
Sara Lee Corp.	3 First Nationl Plz	Chicago	IL	60602	Brenda C. Barnes	312-726-2600	P	12,278	52.4
ConAgra Foods Inc.	1 ConAgra Dr.	Omaha	NE	68102		402-595-4000	P	12,028	24.5
Smithfield Foods Inc.	200 Commerce St.	Smithfield	VA	23430		757-365-3000	P	11,911	53.1
Kellogg Co.	PO Box 3599	Battle Creek	MI	49016		616-961-2000	P	11,776	25.6
Campbell Soup Co.	1 Campbell Pl.	Camden	NJ	08103	Douglas R. Conant	856-342-4800	P	7,867	22.5
Pilgrim's Pride Corp.	PO Box 93	Pittsburg	TX	75686		903-855-1000	P	7,599	49.8
Nestle USA Inc.	800 N Brand Blvd.	Glendale	CA	91209	Brad Alford	818-549-6000	S	6,737*	16.0
Hormel Foods Corp.	1 Hormel Pl.	Austin	MN	55912	Jeffrey M. Ettinger	507-437-5611	P	6,193	18.5
MacAndrews and Forbes Holdings	35 E 62nd St.	New York	NY	10021	Ronald O. Perelman	212-688-9000	R	5,700*	19.8
Hershey Co.	PO Box 810	Hershey	PA	17033		717-534-4000	P	4,947	12.8
ContiGroup Companies Inc.	277 Park Avenue	New York	NY	10172	Paul J. Fribourg	212-207-5100	R	3,690*	26.0
Keystone Foods L.L.C.	300 Barr Harbor Dr.	W Conshohckn	PA	19428	Jerry Dean	610-667-6700	R	3,310	8.0
National Starch and Chemical	PO Box 6500	Bridgewater	NJ	08807	William H. Powell	908-685-5000	S	3,300	9.5
Seaboard Corp.	9000 W 67th St.	Shawnee Msn	KS	66202	H.H. Bresky	913-676-8800	P	3,213	10.7
McCormick and Company Inc.	PO Box 6000	Sparks	MD	21152		410-771-7301	P	2,916	7.5
Earthrise Nutritionals L.L.C.	2151 Michelson Dr.	Irvine	CA	92612	Sumi Hitoshi	949-623-0980	R	2,770*	<0.1
Flavor Burst Inc.	25 E Main St.	Amboy	IL	61310	Kenneth P. Manning	815-857-3691	S	2,693*	3.5
Melchers Flavors of America	160 Donald Drive	Fairfield	OH	45014	Kenneth P. Manning	513-858-6300	S	2,693*	3.5
Pointing Color Inc.	2526 Baldwin St.	St. Louis	MO	63106	Kenneth P. Manning	314-889-7600	S	2,693*	3.5
Sensient Flavors International	5600 W Raymond	Indianapolis	IN	46241	Kenneth P. Manning	317-243-3521	S	2,693*	3.5
Sensient Food Colors L.P.	4639 Waldo Indust.	High Ridge	MO	63049	Kenneth P. Manning	636-677-6622	S	2,693*	3.5
Golden State Foods Corp.	18301 Von Karman	Irvine	CA	92612		949-252-2000	S	2,660*	2.8
FMC Corp.	1735 Market St.	Philadelphia	PA	19103		215-299-6000	P	2,633	5.0
Dairy Farmers of America Inc.	10220 N Ambassdr	Kansas City	MO	64153	Tom Camerlo	816-801-6455	R	2,521*	3.5
Abbott Labs Ross Prods Div.	625 Cleveland Ave.	Columbus	OH	43215		614-624-7677	S	2,400*	5.0
Int'l Flavors and Fragrances	521 W 57th St.	New York	NY	10019		212-765-5500	P	2,277	5.1
Hercules Inc.	1313 N Market St.	Wilmington	DE	19894		302-594-5000	P	2,136	4.7
Henningsen Foods Inc.	2700 Westchester	Purchase	NY	10577	Michael Cruger	914-701-4020	R	1,982*	<0.1
Rich Products Corp.	PO Box 245	Buffalo	NY	14240	Bill Gisel	716-878-8000	R	1,920*	6.5
Millennium Inorganic Chemicals	20 Wight Ave., 100	Hunt Valley	MD	21030		410-229-4400	S	1,900	3.4
Marsh Supermarkets Inc.	9800 Crosspnt. Blvd	Indianapolis	IN	46256		317-594-2100	S	1,744*	14.9
Fingerhut Companies Inc.	PO Box 1250	St. Cloud	MN	56395	Jeffrey Sherman		S	1,694*	10.0
Alberto-Culver Co.	2525 Armitage Ave.	Melrose Park	IL	60160	Carol Bernick	708-450-3000	P	1,546	3.8
ACH Food Co's Inc.	7171 Goodlett Farms	Cordova	TN	38016	Dan Antonelli	901-381-3000	R	1,501*	0.2
Sanderson Farms Inc.	PO Box 988	Laurel	MS	39441	Lampkin Butts	601-649-4030	P	1,475	9.7
M and F Worldwide Corp.	35 E 62nd St.	New York	NY	10021	Howard Gittis	212-572-8600	P	1,473	0.4
Pinnacle Foods Group L.L.C.	6 Executive Campus	Cherry Hill	NJ	08002	Jeffrey Ansell	856-969-7100	S	1,442	3.1
Foremost Farms USA Cooperative	PO Box 111	Baraboo	WI	53913	David Fuhrmann	608-355-8700	R	1,419	1.5
ConAgra Frozen Foods	PO Box 3768	Omaha	NE	68103	Greg Heckman	402-595-6000	S	1,400*	7.5
Foster Poultry Farms Inc.	PO Box 306	Livingston	CA	95334	Ron Foster	209-394-7901	R	1,382*	10.0
Michael Foods Inc.	301 Carlson Pky.	Minnetonka	MN	55305	Gregg Ostrander	952-258-4000	R	1,247	3.9
Sanyo Foods Corp. of America	11955 Monarch St.	Garden Grove	CA	92841	Takeshi Ida	714-891-3671	R	1,154*	<0.1
Noveon International Inc.	9911 Brecksville Rd	Cleveland	OH	44141	Donald W. Bogus	216-447-5000	S	1,103*	2.7
Lancaster Colony Corp.	37 W Broad St.	Columbus	OH	43215	John B. Gerlach, Jr.	614-224-7141	P	1,091	5.6
Papa John's International Inc.	PO Box 99900	Louisville	KY	40269		502-261-7272	P	1,064	17.8
OK Industries Inc.	PO Box 1119	Fort Smith	AR	72902		479-783-4186	R	928*	0.1
Hain Celestial Group Inc.	58 S Service Rd.	Melville	NY	11747		631-730-2200	P	900	2.1
Mountaire Corp.	PO Box 5726	N Little Rock	AR	72119	Ronald Cameron	501-372-6524	R	900*	<0.1
Birds Eye Foods Inc.	PO Box 20670	Rochester	NY	14602	Neil Harrison	585-383-1850	S	850*	2.7
RAB Food Group L.L.C.	1 Harmon Plz.	Secaucus	NJ	07094	Jeremy Fingerman	201-553-1100	R	761*	<0.1
Dawn Food Products Inc.	3333 Sargent Rd.	Jackson	MI	49201	Miles Jones	517-789-4400	R	751*	2.8
Goya Foods Inc.	100 Seaview Dr.	Secaucus	NJ	07096	Robert I. Unanue	201-348-4900	R	750*	2.5
Bakemark USA L.L.C.	7351 Crider Ave.	Pico Rivera	CA	90660		562-949-1054	R	733*	0.2
Petaluma Poultry Processors	PO Box 7368	Petaluma	CA	94955	Darrel Freitas	707-763-1904	R	672*	0.2
Kings Delight Ltd.	PO Box 5935	Gainesville	GA	30504	Rick Morris	770-536-5177	R	672*	<0.1
Chef Solutions Inc.	120 W Palatine Rd.	Wheeling	IL	60090	Steve Silk	847-325-7500	S	645*	6.8
Ventura Foods L.L.C.	40 Pointe Dr.	Brea	CA	92821	Richard Mazer	714-257-3700	S	645*	1.9
Gilster-Mary Lee Corp.	PO Box 227	Chester	IL	62233	Donald Welge	618-826-2361	R	615*	4.0
R.A.B. Holdings Inc.	444 Madison Ave.	New York	NY	10022	Richard A. Bernstein	212-688-4500	R	602*	1.8
Cal-Maine Foods Inc.	PO Box 2960	Jackson	MS	39207	Fred R. Adams Jr.	601-948-6813	P	598	1.6
Zartic Inc.	438 Lavender NW	Rome	GA	30165		706-234-3000	R	580*	1.3
J and J Snack Foods Corp.	6000 Central Hwy.	Pennsauken	NJ	08109		856-665-9534	P	569	2.6
NutraSweet Co.	10 S Riverside Plz.	Chicago	IL	60606	Craig R. Petray		S	560*	0.5
Old Sturbridge Inc.	1 Old Sturbrdge Rd.	Sturbridge	MA	01566		508-347-3362	R	528*	0.3

MATERIALS CONSUMED FOR PERISHABLE PREPARED FOOD MANUFACTURING
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	(S)	<0.1
Field corn, whole grain	mil lb	(S)	4.2
White potatoes	1,000 s tons	(S)	36.0
Popcorn, whole grain	mil lb	(D)	(D)
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	(S)	3.5
Wheat flour	1,000 cwt	2,159.2p	24.9
Fruits, fresh and dried	mil lb	23.9q	17.6
Sweetcorn, fresh and frozen	1,000 s tons	(S)	0.5
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	404.4
Vegetables, dried (excluding potatoes and corn)		(X)	(D)
Frozen fruits and vegetables, for further processing	mil lb	36.5	10.2
Fruit juices, concentrated	mil gal	(D)	(D)
Spices, raw	mil lb	12.7q	10.7
Fats and oils, all types, purchased	mil lb	91.8	24.9
Corn syrup	mil lb	(D)	(D)
Sugar, cane and beet (sugar solids)	1,000 s tons	(D)	(D)
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	39.3	15.5
Artificial sweeteners (solids)	mil lb	(S)	0.1
Milk and milk products	mil gal	10.4q	19.4
Prepared cake mixes	mil lb	(D)	(D)
Other prepared mixes, including sweetgoods	mil lb	(D)	(D)
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	(D)	(D)
Raw tea	mil lb	(D)	(D)
Packaging paper and plastics film, coated and laminated		(X)	51.0
Paperboard containers, boxes, and corrugated paperboard		(X)	124.1
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	84.8
Bags (plastics, foil, and coated paper)		(X)	31.2
Bags (uncoated paper and multiwall)		(X)	0.3
Metal cans, lids, and ends		(X)	3.7
Glass containers		(X)	(D)
All other materials, components, parts, containers, and supplies		(X)	459.9
Materials, ingredients, containers, and supplies, nsk		(X)	827.0

MATERIALS CONSUMED FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	3.2	1.4
Field corn, whole grain	mil lb	(D)	(D)
White potatoes	1,000 s tons	(D)	(D)
Popcorn, whole grain	mil lb	111.6	15.4
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	42.3	7.8
Wheat flour	1,000 cwt	3,677.0	46.2
Fruits, fresh and dried	mil lb	5.2	4.6
Sweetcorn, fresh and frozen	1,000 s tons	(D)	(D)
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	7.0
Vegetables, dried (excluding potatoes and corn)		(X)	6.3
Frozen fruits and vegetables, for further processing	mil lb	(D)	(D)
Fruit juices, concentrated	mil gal	0.6	4.2
Spices, raw	mil lb	109.4	101.9
Fats and oils, all types, purchased	mil lb	(S)	84.4
Corn syrup	mil lb	277.7q	53.1
Sugar, cane and beet (sugar solids)	1,000 s tons	196.2q	113.6
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	(S)	254.6
Artificial sweeteners (solids)	mil lb	0.7p	1.7
Milk and milk products	mil gal	48.8	60.3
Prepared cake mixes	mil lb	(S)	7.2
Other prepared mixes, including sweetgoods	mil lb	10.6	6.5
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	11.7	10.1
Green coffee	1,000 cwt	(D)	(D)
Raw tea	mil lb	1.5p	3.2
Packaging paper and plastics film, coated and laminated		(X)	44.7
Paperboard containers, boxes, and corrugated paperboard		(X)	156.6
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	60.5
Bags (plastics, foil, and coated paper)		(X)	60.1
Bags (uncoated paper and multiwall)		(X)	4.9
Metal cans, lids, and ends		(X)	57.0
Glass containers		(X)	55.7
All other materials, components, parts, containers, and supplies		(X)	1,598.4
Materials, ingredients, containers, and supplies, nsk		(X)	1,482.1

PRODUCT SHARE DETAILS FOR PERISHABLE PREPARED FOOD MANUFACTURING
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
PERISHABLE PREPARED FOODS	5,243.3	Fresh macaroni, spaghetti, vermicelli, and other pasta products, except noodles, (water content 14 percent or more)	58.0
Perishable prepared food sold in bulk or packages, not frozen	5,243.3	All fresh noodle products (water content 14 percent or more), except Chinese noodles, not packaged with other ingredients	(D)
Salads sold in bulk or packages, not frozen or canned	991.2	Fresh noodle products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Sandwiches, made from bread, sold in bulk or packages, not frozen or canned	162.8	Fresh macaroni, spaghetti, vermicelli, and other macaroni products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Vegetables and potatoes, peeled or cut for the trade, sold in bulk or packages, not frozen or canned	925.5	All fresh purchased noodle products (water content 14 percent or more), except Chinese noodles, packaged with other purchased ingredients, not canned or frozen	46.7
Tamales and other Mexican food specialities, sold in bulk or packages, not frozen or canned	100.4	Perishable prepared foods, nsk, total	1,029.2
Prepared meals, including tofu, meat, and poultry pies, sold in bulk or packages, not frozen or canned	778.0
Prepared meals, including meat and poultry pies, sold in bulk or packages, not frozen	727.4
Tofu (bean curd) sold in bulk or packages, not frozen or canned	50.6
Pizza sold in bulk or packages, not frozen or canned	47.7
Other perishable prepared foods	1,082.1

PRODUCT SHARE DETAILS FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
ALL OTHER MISCELLANEOUS FOOD PREPARATIONS	10,865.5	percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	9.8
Desserts (ready-to-mix)	623.3	Packaging purchased macaroni and noodle products with other purchased ingredients, nsk	0.2
Ready-to-mix desserts with cornstarch base, consumer sizes (less than 1 lb)	(D)	Eggs	1,386.0
Ready-to-mix desserts with cornstarch base, commercial sizes (1 lb or more)	(D)	Dried, frozen, or liquid eggs	1,313.1
Ready-to-mix desserts with gelatin base, consumer sizes(less than 1 lb)	71.3	Dried egg whites	73.0
Ready-to-mix desserts with gelatin base, commercial sizes (1 lb or more)	45.4	Dried egg yolks	29.1
Ready-to-mix desserts, other base	55.1	Dried eggs, whole	75.9
Sweetening syrups and molasses	511.4	Dried eggs, mixed	55.6
Sweetening syrups and molasses	453.1	Frozen or liquid egg whites	84.4
Sweetening syrups and molasses containing corn syrup	298.2	Frozen or liquid egg yolks	83.1
Sweetening syrups and molasses not containing corn syrup	154.8	Frozen or liquid eggs, whole	494.4
Sweetening syrups and molasses, nsk	58.4	Frozen or liquid eggs, mixed	417.5
Baking powder and yeast	331.1	Eggs, nsk	73.0
Baking powder	30.1	Flavoring powders, tablets, and paste, including dry mix cocktails	1,704.1
Compressed yeast	160.6	Flavoring powders, tablets, and paste, including dry mix cocktails	1,674.7
Active dry yeast	(D)	Soft drink (effervescent and noneffervescent) flavoring powders, tablets, and pastes	255.5
Other yeast products (brewers', primary grown yeast, including torule, extracts, and other yeast products)	(D)	Other flavoring powders, tablets, and paste, including dry mix cocktails	1,419.2
Packaging purchased macaroni and noodle products with other purchased ingredients	1,189.6	Flavoring powders, tablets, and paste, including dry mix cocktails, nsk	29.4
Dry purchased macaroni, spaghetti, vermicelli, and other macaroni products (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	735.6	Other food preparations	2,149.5
Fresh purchased macaroni, spaghetti, vermicelli, and other macaroni products (more than 14 percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	255.5	Other food preparations	2,148.9
Dry purchased noodle products, except Chinese (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	188.6	Canned pudding	362.6
Fresh noodle products, except Chinese (more than 14		All canned, ready-to-spread frosting	438.3
		Coconut, sweetened, creamed, and toasted	5.9
		Blended honey, including churned	288.0
		Chinese noodles, except canned and frozen	67.7
		Pectin (100 grade, dry basis)	(D)
		Unpopped popcorn, in consumer packages	215.7
		Cracker sandwiches, made from purchased crackers	(D)
		All other miscellaneous food preparations	769.7
		Other food preparations, nsk	0.6

INPUTS AND OUTPUTS FOR ALL OTHER FOOD MANUFACTURING
Economic Sector or Industry Providing Inputs	%	Sector	Economic Sector or Industry Buying Outputs	%	Sector
Sources: Benchmark Input-Output Accounts for the U.S. Economy, 2002, U.S. Department of Commerce, Washington, D.C., January 2008. The abbreviation nec stands for ‘not elsewhere classified’.
Compensation of employees	18.0		Personal consumption expenditures	62.6
Management of companies & enterprises	7.7	Services	Exports of goods & services	9.9	Cap Inv
Wholesale trade	6.0	Trade	Food services & drinking places	7.0	Services
Fruit	5.6	Agric.	Canned & dehydrated fruits & vegetables	3.2	Manufg.
Vegetables and melons	3.8	Agric.	Food, nec	2.9	Manufg.
Food, nec	3.5	Manufg.	Spectator sports	2.2	Services
Paperboard containers	3.3	Manufg.	Bread & bakery products	2.1	Manufg.
Livestock, nec	2.9	Agric.	Retail trade	1.7	Trade
Truck transportation	2.5	Util.	Hospitals	1.3	Services
Flour milling & malt	2.3	Manufg.	Amusement parks, arcades, & gambling	1.1	Services
Real estate	1.9	Fin/R.E.	Cookies, crackers, & pasta	0.8	Manufg.
Power generation & supply	1.6	Util.	Bowling centers	0.7	Services
Flavoring syrups & concentrates	1.4	Manufg.	General S/L govt. services	0.5	S/L Govt
Poultry & eggs	1.4	Agric.	Change in private inventories	0.5	In House
Grains	1.3	Agric.	Ice cream & frozen desserts	0.4	Manufg.
Wet corn milling	1.3	Manufg.	Fluid milk & butter	0.4	Manufg.
Plastics products, nec	1.3	Manufg.	Child day care services	0.3	Services
Monetary authorities/depository credit intermediation	1.0	Fin/R.E.	Seasoning & dressing	0.3	Manufg.
Professional, scientific, technical services, nec	1.0	Services	Confectionery products, nonchocolate	0.3	Manufg.
Dairy cattle & milk	0.9	Agric.	Nursing & residential care facilities	0.2	Services
Fats & oils refining & blending	0.9	Manufg.	Scientific research & development services	0.2	Services
Greenhouse & nursery products	0.8	Agric.	Flavoring syrups & concentrates	0.2	Manufg.
Sugar cane mills & refining	0.8	Manufg.	Cheese	0.2	Manufg.
Natural gas distribution	0.8	Util.	Soft drinks & ice	0.1	Manufg.
Automotive equipment rental & leasing	0.8	Fin/R.E.	Confectionery products, chocolate	0.1	Manufg.
Advertising & related services	0.8	Services	Colleges, universities, & professional schools	0.1	Services
Paper bag & coated paper, nec	0.7	Manufg.	Dry, condensed, & evaporated dairy products	0.1	Manufg.
Support services, nec	0.7	Services	Flour milling & malt	0.1	Manufg.
Lessors of nonfinancial assets	0.6	Fin/R.E.
Metal cans, boxes, & other containers (light gauge)	0.6	Manufg.
Plastics packaging materials, film & sheet	0.6	Manufg.
Canned & dehydrated fruits & vegetables	0.6	Manufg.
Architectural, engineering, & related services	0.5	Services
Scientific research & development services	0.5	Services
Fluid milk & butter	0.5	Manufg.
Glass containers	0.5	Manufg.
Animal, except poultry, processing	0.5	Manufg.
Rail transportation	0.5	Util.
Accounting, tax preparation, bookkeeping, & payroll	0.4	Services
Coated & laminated paper & packaging materials	0.4	Manufg.
Soybean & oilseed processing	0.4	Manufg.
Legal services	0.4	Services
Noncomparable imports	0.4	Foreign
Food services & drinking places	0.3	Services
Converted paper products, nec	0.3	Manufg.
Beet sugar	0.3	Manufg.
Tree nuts	0.3	Agric.
Seasoning & dressing	0.3	Manufg.
Services to buildings & dwellings	0.3	Services
Civic, social, & professional organizations	0.3	Services
Maintenance/repair of nonresidential structures	0.3	Construct.
Commercial & industrial machinery rental & leasing	0.3	Fin/R.E.
Data processing, hosting, & related services	0.3	Services
Dry, condensed, & evaporated dairy products	0.3	Manufg.
Waste management & remediation services	0.3	Services
Business support services	0.2	Services
Fabricated metals, nec	0.2	Manufg.
Telecommunications	0.2	Services
Nondepository credit intermediation activities	0.2	Fin/R.E.
Air transportation	0.2	Util.
Poultry processing	0.2	Manufg.
Taxes on production & imports, less subsidies	0.2
Hotels & motels, including casino hotels	0.2	Services
Employment services	0.2	Services
Warehousing & storage	0.2	Util.
Specialized design services	0.2	Services
Automotive repair & maintenance, ex. car washes	0.2	Services
Frozen food	0.2	Manufg.
Chemical products & preparations, nec	0.2	Manufg.
Securities, commodity contracts, investments	0.2	Fin/R.E.
Commercial & industrial equipment repair/maintenance	0.2	Services
Cookies, crackers, & pasta	0.1	Manufg.
Other computer related services, including facilities	0.1	Services
Miscellaneous crops	0.1	Agric.
Management, scientific, & technical consulting	0.1	Services
Forestry products	0.1	Agric.
Paperboard mills	0.1	Manufg.
Basic organic chemicals, nec	0.1	Manufg.

OCCUPATIONS EMPLOYED BY OTHER FOOD MANUFACTURING
Occupation	% of Total 2006	Change to 2016	Occupation	% of Total 2006	Change to 2016
Sources: Industry-Occupation Matrix, Bureau of Labor Statistics, December 4, 2007. These data are reported based on 4-digit NAICS categories but have been matched to corresponding 6-digit NAICS industry codes. The change reported for each occupation to the year 2016 is a percent of growth or decline as estimated by the Bureau of Labor Statistics. The abbreviation nec stands for ‘not elsewhere classified’.
Packaging & filling machine operators & tenders	9.8	-5.6	Cleaners of vehicles & equipment	1.9	4.8
Packers & packagers, hand	7.7	-16.1	Food & tobacco roasting & drying machine operators	1.7	15.3
Food batchmakers	7.3	15.3	Shipping, receiving, & traffic clerks	1.5	0.9
Industrial truck & tractor operators	4.1	-5.6	Food preparation workers	1.5	4.8
Helpers--Production workers	3.6	4.8	Janitors & cleaners, exc maids & housekeeping cleaners	1.3	7.2
Maintenance & repair workers, general	3.3	4.8	Industrial machinery mechanics	1.3	20.6
First-line supervisors/managers of production workers	3.2	4.8	General & operations managers	1.3	-5.6
Laborers & freight, stock, & material movers, hand	2.9	-5.6	Driver/sales workers	1.3	-5.6
Production workers, nec	2.4	2.9	Stock clerks & order fillers	1.2	-12.3
Mixing & blending machine operators & tenders	2.3	4.8	Truck drivers, heavy & tractor-trailer	1.2	4.8
Sales reps, wholesale & manufacturing, exc tech	2.3	4.8	Office clerks, general	1.1	3.3
Inspectors, testers, sorters, samplers, & weighers	2.1	-1.1	Food scientists & technologists	1.0	11.6
Team assemblers	2.0	4.8	Industrial production managers	1.0	4.8
Food cooking machine operators & tenders	1.9	-5.6

INDUSTRY DATA BY STATE
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
California	395	2,770.8	17.5	7,014.7	14,304	20.0	36	11.87	49.4	6,378
Missouri	46	880.0	5.5	19,131.3	2,027	2.8	44	13.25	31.1	6,195
Illinois	120	854.9	5.4	7,124.1	4,348	6.1	36	13.72	53.1	5,608
Iowa	41	853.4	5.4	20,813.7	2,128	3.0	52	13.07	48.9	9,551
Ohio	72	821.0	5.2	11,402.6	2,947	4.1	41	13.41	58.9	7,202
Wisconsin	80	701.2	4.4	8,764.7	3,451	4.8	43	13.92	49.2	5,770
New Jersey	62	663.4	4.2	10,699.8	2,897	4.1	47	13.67	42.3	10,637
Pennsylvania	86	653.6	4.1	7,600.2	3,047	4.3	35	11.35	54.4	1,895
Maryland	24	641.8	4.0	26,740.5	1,144	1.6	48	17.48	33.5	6,539
Minnesota	61	640.7	4.0	10,502.5	3,071	4.3	50	13.24	52.3	9,503
New York	139	626.8	3.9	4,509.5	3,674	5.1	26	12.50	46.3	3,666
Georgia	51	411.2	2.6	8,062.8	1,505	2.1	30	13.35	48.5	4,852
Alabama	25	340.8	2.1	13,631.1	1,845	2.6	74	12.93	57.1	8,885
Michigan	72	331.3	2.1	4,601.9	1,071	1.5	15	13.94	48.7	4,488
Indiana	39	296.2	1.9	7,594.7	1,690	2.4	43	14.93	50.1	16,521
Washington	81	282.8	1.8	3,491.2	1,370	1.9	17	12.84	45.1	5,359
Arizona	26	258.3	1.6	9,935.6	1,493	2.1	57	13.62	60.6	3,255
Nebraska	24	252.7	1.6	10,530.1	1,456	2.0	61	10.29	61.8	2,760
Massachusetts	59	249.7	1.6	4,231.8	1,376	1.9	23	12.93	48.1	4,655
Oregon	38	152.8	1.0	4,020.1	611	0.9	16	10.93	51.4	10,918
Connecticut	23	142.1	0.9	6,177.7	465	0.7	20	17.68	54.1	6,084
Tennessee	29	138.3	0.9	4,770.5	820	1.1	28	13.27	37.4	2,352
Florida	86	132.7	0.8	1,542.6	702	1.0	8	11.72	51.2	14,061
North Carolina	45	121.9	0.8	2,709.7	815	1.1	18	10.26	42.4	3,362
Vermont	14	120.0	0.8	8,574.6	340	0.5	24	16.84	57.9	8,826
Kansas	14	112.4	0.7	8,031.8	231	0.3	16	13.69	72.1	6,996
Mississippi	13	97.5	0.6	7,499.6	477	0.7	37	14.39	48.9	4,436
Kentucky	14	80.2	0.5	5,728.0	225	0.3	16	18.39	45.4	7,142

INDUSTRY DATA BY STATE - Continued
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
Sources: 2002 Economic Census. The states are in descending order of shipments or establishments (if shipment data are missing for the majority). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. States marked with (D) are sorted by number of establishments. A dash (-) indicates that the data element cannot be calculated. Data may not show all states active in the NAICS category. All data available at the time of publication are shown.
Utah	15	70.4	0.4	4,696.0	125	0.2	8	14.48	48.8	7,768
Arkansas	14	68.6	0.4	4,900.5	1,390	1.9	99	10.19	23.7	571
Colorado	42	65.8	0.4	1,566.7	441	0.6	10	10.77	51.0	4,467
New Mexico	6	13.0	0.1	2,167.5	138	0.2	23	10.79	43.2	2,254
Rhode Island	3	9.5	0.1	3,178.7	106	0.1	35	10.89	67.6	3,792

NAICS 31199M - Food Manufacturing NEC*

*Equivalent to Federal Government NAICS 311991, 311999.

GENERAL STATISTICS
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
Sources: 1997 and 2002 Economic Census; other years, up to 2006, are from Annual Survey of Manufactures. Establishment counts for non-Census years are from County Business Patterns; 1997 and 2002 values are from the 1997 and 2002 censuses, respectively. ‘P’s show projections by the editors.
1997	1,197	1,295	511	56.7	44.3	84.6	1,400.9	10.35	5,623.5	5,238.8	10,854.1	398.5
1998		1,293	536	58.9	45.5	87.7	1,464.0	10.47	5,683.9	5,616.8	11,312.4	459.3
1999		1,315	537	58.5	45.5	84.9	1,457.9	10.77	5,719.4	5,206.4	10,907.6	416.2
2000		1,340	541	62.1	47.5	86.4	1,591.7	11.39	5,991.8	6,013.4	12,004.7	405.4
2001		1,384	549	60.6	46.1	84.2	1,595.2	11.54	6,284.3	6,330.3	12,607.7	397.7
2002	2,149	2,285	608	71.5	53.7	104.4	2,115.8	12.86	7,628.2	8,270.9	15,870.2	441.8
2003		1,440	613	70.8	55.2	109.7	2,253.0	13.48	8,587.4	8,175.4	16,734.3	347.2
2004		1,535	612	82.0	62.5	127.4	2,662.6	14.02	10,206.4	8,945.9	19,150.3	534.3
2005		1,596	623	79.8	59.3	120.9	2,697.1	14.45	10,458.5	9,308.9	19,708.3	768.0
2006		1,759P	645P	82.7	62.8	126.9	2,920.1	14.84	11,447.1	9,444.8	20,843.2	826.5
2007		1,811P	660P	86.2P	64.9P	132.2P	3,043.6P	15.49P	12,033.3P	9,928.5P	21,910.5P	715.3P
2008		1,863P	674P	89.4P	67.2P	137.8P	3,230.4P	16.05P	12,723.4P	10,497.9P	23,167.1P	754.5P
2009		1,915P	689P	92.7P	69.5P	143.3P	3,417.3P	16.60P	13,413.5P	11,067.3P	24,423.7P	793.7P
2010		1,967P	704P	95.9P	71.8P	148.9P	3,604.2P	17.16P	14,103.7P	11,636.7P	25,680.3P	832.9P

INDICES OF CHANGE
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	Production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
Sources: Same as General Statistics. Values reflect change from the base year, 2002. Values above 100 mean greater than 2002, values below 100 mean less than 2002, and the values of 100 in other years means the same as 2002. ‘P’s show projections by the editors.
1997	56	57	84	79	82	81	66	80	74	63	68	90
1998		57	88	82	85	84	69	81	75	68	71	104
1999		58	88	82	85	81	69	84	75	63	69	94
2000		59	89	87	88	83	75	89	79	73	76	92
2001		61	90	85	86	81	75	90	82	77	79	90
2002	100	100	100	100	100	100	100	100	100	100	100	100
2003		63	101	99	103	105	106	105	113	99	105	79
2004		67	101	115	116	122	126	109	134	108	121	121
2005		70	102	112	110	116	127	112	137	113	124	174
2006		77P	106P	116	117	122	138	115	150	114	131	187
2007		79P	108P	121P	121P	127P	144P	120P	158P	120P	138P	162P
2008		82P	111P	125P	125P	132P	153P	125P	167P	127P	146P	171P
2009		84P	113P	130P	129P	137P	162P	129P	176P	134P	154P	180P
2010		86P	116P	134P	134P	143P	170P	133P	185P	141P	162P	189P

SELECTED RATIOS
For 2002	Avg. of All Manufact.	Analyzed Industry	Index	For 2002	Avg. of All Manufact.	Analyzed Industry	Index
Sources: Same as General Statistics. The ‘Average of All Manufacturing’ column represents the average of all manufacturing industries reported for the most recent complete year available. The Index shows the relationship between the Average and the Analyzed Industry. For example, 100 means that they are equal; 500 that the Analyzed Industry is five times the average; 50 means that the Analyzed Industry is half the national average. The abbreviation ‘na’ is used to show that data are ‘not available’. Ratios shown for 2002, the last complete census year.
Employees per Establishment	42	31	75	Value Added per Production Worker	182,367	154,020	84
Payroll per Establishment	1,639,184	925,952	56	Cost per Establishment	5,769,015	3,338,381	58
Payroll per Employee	39,053	29,592	76	Cost per Employee	137,446	106,688	78
Production Workers per Establishment	30	24	80	Cost per Production Worker	195,506	142,052	73
Wages per Establishment	694,845	587,564	85	Shipments per Establishment	11,158,348	6,945,383	62
Wages per Production Worker	23,548	25,002	106	Shipments per Employee	265,847	221,961	83
Hours per Production Worker	1,980	1,944	98	Shipments per Production Worker	378,144	295,534	78
Wages per Hour	11.89	12.86	108	Investment per Establishment	361,338	193,348	54
Value Added per Establishment	5,381,325	3,619,650	67	Investment per Employee	8,609	6,179	72
Value Added per Employee	128,210	115,677	90	Investment per Production Worker	12,245	8,227	67

LEADING COMPANIES Number shown: 75 Total sales ($ mil): 583,081 Total employment (000): 1,609.8
Company Name	Address				CEO Name	Phone	Co. Type	Sales ($ mil)	Empl (000)
Source: Ward's Business Directory of U.S. Private and Public Companies, Volumes 1 and 2, 2008. The company type code used is as follows: P - Public, R - Private, S - Subsidiary, D - Division, J - Joint Venture, A - Affiliate, G - Group. Sales are in millions of dollars, employees are in thousands. An asterisk (*) indicates an estimated sales volume. The symbol < stands for ‘less than’. Company names and addresses are truncated, in some cases, to fit into the available space.
Cargill Inc.	PO Box 9300	Minneapolis	MN	55440		952-742-7575	R	75,208	153.0
Altria Group Inc.	120 Park Ave.	New York	NY	10017	Andre Calantzopoulos	917-663-4000	P	73,801	84.0
PepsiCo Inc.	700 Anderson Hill	Purchase	NY	10577	Zein Abdalla	914-253-2000	P	39,474	185.0
Bunge Ltd.	50 Main St., 6th	White Plains	NY	10606		914-684-2800	P	37,482	23.9
SUPERVALU Inc.	11840 Vly View Rd.	Eden Prairie	MN	55344		952-828-4000	P	37,406	191.4
Kraft Foods Inc.	3 Lakes Dr.	Northfield	IL	60093		847-646-2000	P	37,241	103.0
Coca-Cola Co.	PO Box 1734	Atlanta	GA	30301		404-676-2121	P	28,857	90.5
Tyson Foods Inc.	PO Box 2020	Springdale	AR	72765	Richard L. Bond	501-290-4000	P	26,900	104.0
Abbott Laboratories	100 Abbott Park Rd.	Abbott Park	IL	60064		847-937-6100	P	25,914	68.0
Continental Airlines Inc.	PO Box 4607	Houston	TX	77210	Thomas Barrack	713-324-5000	P	14,232	45.6
General Mills Inc.	PO Box 9452	Minneapolis	MN	55440		763-764-7600	P	12,442	28.5
Sara Lee Corp.	3 First Nationl Plz	Chicago	IL	60602	Brenda C. Barnes	312-726-2600	P	12,278	52.4
ConAgra Foods Inc.	1 ConAgra Dr.	Omaha	NE	68102		402-595-4000	P	12,028	24.5
Smithfield Foods Inc.	200 Commerce St.	Smithfield	VA	23430		757-365-3000	P	11,911	53.1
Kellogg Co.	PO Box 3599	Battle Creek	MI	49016		616-961-2000	P	11,776	25.6
Campbell Soup Co.	1 Campbell Pl.	Camden	NJ	08103	Douglas R. Conant	856-342-4800	P	7,867	22.5
Pilgrim's Pride Corp.	PO Box 93	Pittsburg	TX	75686		903-855-1000	P	7,599	49.8
Nestle USA Inc.	800 N Brand Blvd.	Glendale	CA	91209	Brad Alford	818-549-6000	S	6,737*	16.0
Hormel Foods Corp.	1 Hormel Pl.	Austin	MN	55912	Jeffrey M. Ettinger	507-437-5611	P	6,193	18.5
MacAndrews and Forbes Holdings	35 E 62nd St.	New York	NY	10021	Ronald O. Perelman	212-688-9000	R	5,700*	19.8
Hershey Co.	PO Box 810	Hershey	PA	17033		717-534-4000	P	4,947	12.8
ContiGroup Companies Inc.	277 Park Avenue	New York	NY	10172	Paul J. Fribourg	212-207-5100	R	3,690*	26.0
Keystone Foods L.L.C.	300 Barr Harbor Dr.	W Conshohckn	PA	19428	Jerry Dean	610-667-6700	R	3,310	8.0
National Starch and Chemical	PO Box 6500	Bridgewater	NJ	08807	William H. Powell	908-685-5000	S	3,300	9.5
Seaboard Corp.	9000 W 67th St.	Shawnee Msn	KS	66202	H.H. Bresky	913-676-8800	P	3,213	10.7
McCormick and Company Inc.	PO Box 6000	Sparks	MD	21152		410-771-7301	P	2,916	7.5
Earthrise Nutritionals L.L.C.	2151 Michelson Dr.	Irvine	CA	92612	Sumi Hitoshi	949-623-0980	R	2,770*	<0.1
Flavor Burst Inc.	25 E Main St.	Amboy	IL	61310	Kenneth P. Manning	815-857-3691	S	2,693*	3.5
Melchers Flavors of America	160 Donald Drive	Fairfield	OH	45014	Kenneth P. Manning	513-858-6300	S	2,693*	3.5
Pointing Color Inc.	2526 Baldwin St.	St. Louis	MO	63106	Kenneth P. Manning	314-889-7600	S	2,693*	3.5
Sensient Flavors International	5600 W Raymond	Indianapolis	IN	46241	Kenneth P. Manning	317-243-3521	S	2,693*	3.5
Sensient Food Colors L.P.	4639 Waldo Indust.	High Ridge	MO	63049	Kenneth P. Manning	636-677-6622	S	2,693*	3.5
Golden State Foods Corp.	18301 Von Karman	Irvine	CA	92612		949-252-2000	S	2,660*	2.8
FMC Corp.	1735 Market St.	Philadelphia	PA	19103		215-299-6000	P	2,633	5.0
Dairy Farmers of America Inc.	10220 N Ambassdr	Kansas City	MO	64153	Tom Camerlo	816-801-6455	R	2,521*	3.5
Abbott Labs Ross Prods Div.	625 Cleveland Ave.	Columbus	OH	43215		614-624-7677	S	2,400*	5.0
Int'l Flavors and Fragrances	521 W 57th St.	New York	NY	10019		212-765-5500	P	2,277	5.1
Hercules Inc.	1313 N Market St.	Wilmington	DE	19894		302-594-5000	P	2,136	4.7
Henningsen Foods Inc.	2700 Westchester	Purchase	NY	10577	Michael Cruger	914-701-4020	R	1,982*	<0.1
Rich Products Corp.	PO Box 245	Buffalo	NY	14240	Bill Gisel	716-878-8000	R	1,920*	6.5
Millennium Inorganic Chemicals	20 Wight Ave., 100	Hunt Valley	MD	21030		410-229-4400	S	1,900	3.4
Marsh Supermarkets Inc.	9800 Crosspnt. Blvd	Indianapolis	IN	46256		317-594-2100	S	1,744*	14.9
Fingerhut Companies Inc.	PO Box 1250	St. Cloud	MN	56395	Jeffrey Sherman		S	1,694*	10.0
Alberto-Culver Co.	2525 Armitage Ave.	Melrose Park	IL	60160	Carol Bernick	708-450-3000	P	1,546	3.8
ACH Food Co's Inc.	7171 Goodlett Farms	Cordova	TN	38016	Dan Antonelli	901-381-3000	R	1,501*	0.2
Sanderson Farms Inc.	PO Box 988	Laurel	MS	39441	Lampkin Butts	601-649-4030	P	1,475	9.7
M and F Worldwide Corp.	35 E 62nd St.	New York	NY	10021	Howard Gittis	212-572-8600	P	1,473	0.4
Pinnacle Foods Group L.L.C.	6 Executive Campus	Cherry Hill	NJ	08002	Jeffrey Ansell	856-969-7100	S	1,442	3.1
Foremost Farms USA Cooperative	PO Box 111	Baraboo	WI	53913	David Fuhrmann	608-355-8700	R	1,419	1.5
ConAgra Frozen Foods	PO Box 3768	Omaha	NE	68103	Greg Heckman	402-595-6000	S	1,400*	7.5
Foster Poultry Farms Inc.	PO Box 306	Livingston	CA	95334	Ron Foster	209-394-7901	R	1,382*	10.0
Michael Foods Inc.	301 Carlson Pky.	Minnetonka	MN	55305	Gregg Ostrander	952-258-4000	R	1,247	3.9
Sanyo Foods Corp. of America	11955 Monarch St.	Garden Grove	CA	92841	Takeshi Ida	714-891-3671	R	1,154*	<0.1
Noveon International Inc.	9911 Brecksville Rd	Cleveland	OH	44141	Donald W. Bogus	216-447-5000	S	1,103*	2.7
Lancaster Colony Corp.	37 W Broad St.	Columbus	OH	43215	John B. Gerlach, Jr.	614-224-7141	P	1,091	5.6
Papa John's International Inc.	PO Box 99900	Louisville	KY	40269		502-261-7272	P	1,064	17.8
OK Industries Inc.	PO Box 1119	Fort Smith	AR	72902		479-783-4186	R	928*	0.1
Hain Celestial Group Inc.	58 S Service Rd.	Melville	NY	11747		631-730-2200	P	900	2.1
Mountaire Corp.	PO Box 5726	N Little Rock	AR	72119	Ronald Cameron	501-372-6524	R	900*	<0.1
Birds Eye Foods Inc.	PO Box 20670	Rochester	NY	14602	Neil Harrison	585-383-1850	S	850*	2.7
RAB Food Group L.L.C.	1 Harmon Plz.	Secaucus	NJ	07094	Jeremy Fingerman	201-553-1100	R	761*	<0.1
Dawn Food Products Inc.	3333 Sargent Rd.	Jackson	MI	49201	Miles Jones	517-789-4400	R	751*	2.8
Goya Foods Inc.	100 Seaview Dr.	Secaucus	NJ	07096	Robert I. Unanue	201-348-4900	R	750*	2.5
Bakemark USA L.L.C.	7351 Crider Ave.	Pico Rivera	CA	90660		562-949-1054	R	733*	0.2
Petaluma Poultry Processors	PO Box 7368	Petaluma	CA	94955	Darrel Freitas	707-763-1904	R	672*	0.2
Kings Delight Ltd.	PO Box 5935	Gainesville	GA	30504	Rick Morris	770-536-5177	R	672*	<0.1
Chef Solutions Inc.	120 W Palatine Rd.	Wheeling	IL	60090	Steve Silk	847-325-7500	S	645*	6.8
Ventura Foods L.L.C.	40 Pointe Dr.	Brea	CA	92821	Richard Mazer	714-257-3700	S	645*	1.9
Gilster-Mary Lee Corp.	PO Box 227	Chester	IL	62233	Donald Welge	618-826-2361	R	615*	4.0
R.A.B. Holdings Inc.	444 Madison Ave.	New York	NY	10022	Richard A. Bernstein	212-688-4500	R	602*	1.8
Cal-Maine Foods Inc.	PO Box 2960	Jackson	MS	39207	Fred R. Adams Jr.	601-948-6813	P	598	1.6
Zartic Inc.	438 Lavender NW	Rome	GA	30165		706-234-3000	R	580*	1.3
J and J Snack Foods Corp.	6000 Central Hwy.	Pennsauken	NJ	08109		856-665-9534	P	569	2.6
NutraSweet Co.	10 S Riverside Plz.	Chicago	IL	60606	Craig R. Petray		S	560*	0.5
Old Sturbridge Inc.	1 Old Sturbrdge Rd.	Sturbridge	MA	01566		508-347-3362	R	528*	0.3

MATERIALS CONSUMED FOR PERISHABLE PREPARED FOOD MANUFACTURING
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	(S)	<0.1
Field corn, whole grain	mil lb	(S)	4.2
White potatoes	1,000 s tons	(S)	36.0
Popcorn, whole grain	mil lb	(D)	(D)
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	(S)	3.5
Wheat flour	1,000 cwt	2,159.2p	24.9
Fruits, fresh and dried	mil lb	23.9q	17.6
Sweetcorn, fresh and frozen	1,000 s tons	(S)	0.5
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	404.4
Vegetables, dried (excluding potatoes and corn)		(X)	(D)
Frozen fruits and vegetables, for further processing	mil lb	36.5	10.2
Fruit juices, concentrated	mil gal	(D)	(D)
Spices, raw	mil lb	12.7q	10.7
Fats and oils, all types, purchased	mil lb	91.8	24.9
Corn syrup	mil lb	(D)	(D)
Sugar, cane and beet (sugar solids)	1,000 s tons	(D)	(D)
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	39.3	15.5
Artificial sweeteners (solids)	mil lb	(S)	0.1
Milk and milk products	mil gal	10.4q	19.4
Prepared cake mixes	mil lb	(D)	(D)
Other prepared mixes, including sweetgoods	mil lb	(D)	(D)
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	(D)	(D)
Raw tea	mil lb	(D)	(D)
Packaging paper and plastics film, coated and laminated		(X)	51.0
Paperboard containers, boxes, and corrugated paperboard		(X)	124.1
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	84.8
Bags (plastics, foil, and coated paper)		(X)	31.2
Bags (uncoated paper and multiwall)		(X)	0.3
Metal cans, lids, and ends		(X)	3.7
Glass containers		(X)	(D)
All other materials, components, parts, containers, and supplies		(X)	459.9
Materials, ingredients, containers, and supplies, nsk		(X)	827.0

MATERIALS CONSUMED FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	3.2	1.4
Field corn, whole grain	mil lb	(D)	(D)
White potatoes	1,000 s tons	(D)	(D)
Popcorn, whole grain	mil lb	111.6	15.4
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	42.3	7.8
Wheat flour	1,000 cwt	3,677.0	46.2
Fruits, fresh and dried	mil lb	5.2	4.6
Sweetcorn, fresh and frozen	1,000 s tons	(D)	(D)
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	7.0
Vegetables, dried (excluding potatoes and corn)		(X)	6.3
Frozen fruits and vegetables, for further processing	mil lb	(D)	(D)
Fruit juices, concentrated	mil gal	0.6	4.2
Spices, raw	mil lb	109.4	101.9
Fats and oils, all types, purchased	mil lb	(S)	84.4
Corn syrup	mil lb	277.7q	53.1
Sugar, cane and beet (sugar solids)	1,000 s tons	196.2q	113.6
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	(S)	254.6
Artificial sweeteners (solids)	mil lb	0.7p	1.7
Milk and milk products	mil gal	48.8	60.3
Prepared cake mixes	mil lb	(S)	7.2
Other prepared mixes, including sweetgoods	mil lb	10.6	6.5
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	11.7	10.1
Green coffee	1,000 cwt	(D)	(D)
Raw tea	mil lb	1.5p	3.2
Packaging paper and plastics film, coated and laminated		(X)	44.7
Paperboard containers, boxes, and corrugated paperboard		(X)	156.6
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	60.5
Bags (plastics, foil, and coated paper)		(X)	60.1
Bags (uncoated paper and multiwall)		(X)	4.9
Metal cans, lids, and ends		(X)	57.0
Glass containers		(X)	55.7
All other materials, components, parts, containers, and supplies		(X)	1,598.4
Materials, ingredients, containers, and supplies, nsk		(X)	1,482.1

PRODUCT SHARE DETAILS FOR PERISHABLE PREPARED FOOD MANUFACTURING
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
PERISHABLE PREPARED FOODS	5,243.3	Fresh macaroni, spaghetti, vermicelli, and other pasta products, except noodles, (water content 14 percent or more)	58.0
Perishable prepared food sold in bulk or packages, not frozen	5,243.3	All fresh noodle products (water content 14 percent or more), except Chinese noodles, not packaged with other ingredients	(D)
Salads sold in bulk or packages, not frozen or canned	991.2	Fresh noodle products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Sandwiches, made from bread, sold in bulk or packages, not frozen or canned	162.8	Fresh macaroni, spaghetti, vermicelli, and other macaroni products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Vegetables and potatoes, peeled or cut for the trade, sold in bulk or packages, not frozen or canned	925.5	All fresh purchased noodle products (water content 14 percent or more), except Chinese noodles, packaged with other purchased ingredients, not canned or frozen	46.7
Tamales and other Mexican food specialities, sold in bulk or packages, not frozen or canned	100.4	Perishable prepared foods, nsk, total	1,029.2
Prepared meals, including tofu, meat, and poultry pies, sold in bulk or packages, not frozen or canned	778.0
Prepared meals, including meat and poultry pies, sold in bulk or packages, not frozen	727.4
Tofu (bean curd) sold in bulk or packages, not frozen or canned	50.6
Pizza sold in bulk or packages, not frozen or canned	47.7
Other perishable prepared foods	1,082.1

PRODUCT SHARE DETAILS FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
ALL OTHER MISCELLANEOUS FOOD PREPARATIONS	10,865.5	percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	9.8
Desserts (ready-to-mix)	623.3	Packaging purchased macaroni and noodle products with other purchased ingredients, nsk	0.2
Ready-to-mix desserts with cornstarch base, consumer sizes (less than 1 lb)	(D)	Eggs	1,386.0
Ready-to-mix desserts with cornstarch base, commercial sizes (1 lb or more)	(D)	Dried, frozen, or liquid eggs	1,313.1
Ready-to-mix desserts with gelatin base, consumer sizes(less than 1 lb)	71.3	Dried egg whites	73.0
Ready-to-mix desserts with gelatin base, commercial sizes (1 lb or more)	45.4	Dried egg yolks	29.1
Ready-to-mix desserts, other base	55.1	Dried eggs, whole	75.9
Sweetening syrups and molasses	511.4	Dried eggs, mixed	55.6
Sweetening syrups and molasses	453.1	Frozen or liquid egg whites	84.4
Sweetening syrups and molasses containing corn syrup	298.2	Frozen or liquid egg yolks	83.1
Sweetening syrups and molasses not containing corn syrup	154.8	Frozen or liquid eggs, whole	494.4
Sweetening syrups and molasses, nsk	58.4	Frozen or liquid eggs, mixed	417.5
Baking powder and yeast	331.1	Eggs, nsk	73.0
Baking powder	30.1	Flavoring powders, tablets, and paste, including dry mix cocktails	1,704.1
Compressed yeast	160.6	Flavoring powders, tablets, and paste, including dry mix cocktails	1,674.7
Active dry yeast	(D)	Soft drink (effervescent and noneffervescent) flavoring powders, tablets, and pastes	255.5
Other yeast products (brewers', primary grown yeast, including torule, extracts, and other yeast products)	(D)	Other flavoring powders, tablets, and paste, including dry mix cocktails	1,419.2
Packaging purchased macaroni and noodle products with other purchased ingredients	1,189.6	Flavoring powders, tablets, and paste, including dry mix cocktails, nsk	29.4
Dry purchased macaroni, spaghetti, vermicelli, and other macaroni products (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	735.6	Other food preparations	2,149.5
Fresh purchased macaroni, spaghetti, vermicelli, and other macaroni products (more than 14 percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	255.5	Other food preparations	2,148.9
Dry purchased noodle products, except Chinese (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	188.6	Canned pudding	362.6
Fresh noodle products, except Chinese (more than 14		All canned, ready-to-spread frosting	438.3
		Coconut, sweetened, creamed, and toasted	5.9
		Blended honey, including churned	288.0
		Chinese noodles, except canned and frozen	67.7
		Pectin (100 grade, dry basis)	(D)
		Unpopped popcorn, in consumer packages	215.7
		Cracker sandwiches, made from purchased crackers	(D)
		All other miscellaneous food preparations	769.7
		Other food preparations, nsk	0.6

INPUTS AND OUTPUTS FOR ALL OTHER FOOD MANUFACTURING
Economic Sector or Industry Providing Inputs	%	Sector	Economic Sector or Industry Buying Outputs	%	Sector
Sources: Benchmark Input-Output Accounts for the U.S. Economy, 2002, U.S. Department of Commerce, Washington, D.C., January 2008. The abbreviation nec stands for ‘not elsewhere classified’.
Compensation of employees	18.0		Personal consumption expenditures	62.6
Management of companies & enterprises	7.7	Services	Exports of goods & services	9.9	Cap Inv
Wholesale trade	6.0	Trade	Food services & drinking places	7.0	Services
Fruit	5.6	Agric.	Canned & dehydrated fruits & vegetables	3.2	Manufg.
Vegetables and melons	3.8	Agric.	Food, nec	2.9	Manufg.
Food, nec	3.5	Manufg.	Spectator sports	2.2	Services
Paperboard containers	3.3	Manufg.	Bread & bakery products	2.1	Manufg.
Livestock, nec	2.9	Agric.	Retail trade	1.7	Trade
Truck transportation	2.5	Util.	Hospitals	1.3	Services
Flour milling & malt	2.3	Manufg.	Amusement parks, arcades, & gambling	1.1	Services
Real estate	1.9	Fin/R.E.	Cookies, crackers, & pasta	0.8	Manufg.
Power generation & supply	1.6	Util.	Bowling centers	0.7	Services
Flavoring syrups & concentrates	1.4	Manufg.	General S/L govt. services	0.5	S/L Govt
Poultry & eggs	1.4	Agric.	Change in private inventories	0.5	In House
Grains	1.3	Agric.	Ice cream & frozen desserts	0.4	Manufg.
Wet corn milling	1.3	Manufg.	Fluid milk & butter	0.4	Manufg.
Plastics products, nec	1.3	Manufg.	Child day care services	0.3	Services
Monetary authorities/depository credit intermediation	1.0	Fin/R.E.	Seasoning & dressing	0.3	Manufg.
Professional, scientific, technical services, nec	1.0	Services	Confectionery products, nonchocolate	0.3	Manufg.
Dairy cattle & milk	0.9	Agric.	Nursing & residential care facilities	0.2	Services
Fats & oils refining & blending	0.9	Manufg.	Scientific research & development services	0.2	Services
Greenhouse & nursery products	0.8	Agric.	Flavoring syrups & concentrates	0.2	Manufg.
Sugar cane mills & refining	0.8	Manufg.	Cheese	0.2	Manufg.
Natural gas distribution	0.8	Util.	Soft drinks & ice	0.1	Manufg.
Automotive equipment rental & leasing	0.8	Fin/R.E.	Confectionery products, chocolate	0.1	Manufg.
Advertising & related services	0.8	Services	Colleges, universities, & professional schools	0.1	Services
Paper bag & coated paper, nec	0.7	Manufg.	Dry, condensed, & evaporated dairy products	0.1	Manufg.
Support services, nec	0.7	Services	Flour milling & malt	0.1	Manufg.
Lessors of nonfinancial assets	0.6	Fin/R.E.
Metal cans, boxes, & other containers (light gauge)	0.6	Manufg.
Plastics packaging materials, film & sheet	0.6	Manufg.
Canned & dehydrated fruits & vegetables	0.6	Manufg.
Architectural, engineering, & related services	0.5	Services
Scientific research & development services	0.5	Services
Fluid milk & butter	0.5	Manufg.
Glass containers	0.5	Manufg.
Animal, except poultry, processing	0.5	Manufg.
Rail transportation	0.5	Util.
Accounting, tax preparation, bookkeeping, & payroll	0.4	Services
Coated & laminated paper & packaging materials	0.4	Manufg.
Soybean & oilseed processing	0.4	Manufg.
Legal services	0.4	Services
Noncomparable imports	0.4	Foreign
Food services & drinking places	0.3	Services
Converted paper products, nec	0.3	Manufg.
Beet sugar	0.3	Manufg.
Tree nuts	0.3	Agric.
Seasoning & dressing	0.3	Manufg.
Services to buildings & dwellings	0.3	Services
Civic, social, & professional organizations	0.3	Services
Maintenance/repair of nonresidential structures	0.3	Construct.
Commercial & industrial machinery rental & leasing	0.3	Fin/R.E.
Data processing, hosting, & related services	0.3	Services
Dry, condensed, & evaporated dairy products	0.3	Manufg.
Waste management & remediation services	0.3	Services
Business support services	0.2	Services
Fabricated metals, nec	0.2	Manufg.
Telecommunications	0.2	Services
Nondepository credit intermediation activities	0.2	Fin/R.E.
Air transportation	0.2	Util.
Poultry processing	0.2	Manufg.
Taxes on production & imports, less subsidies	0.2
Hotels & motels, including casino hotels	0.2	Services
Employment services	0.2	Services
Warehousing & storage	0.2	Util.
Specialized design services	0.2	Services
Automotive repair & maintenance, ex. car washes	0.2	Services
Frozen food	0.2	Manufg.
Chemical products & preparations, nec	0.2	Manufg.
Securities, commodity contracts, investments	0.2	Fin/R.E.
Commercial & industrial equipment repair/maintenance	0.2	Services
Cookies, crackers, & pasta	0.1	Manufg.
Other computer related services, including facilities	0.1	Services
Miscellaneous crops	0.1	Agric.
Management, scientific, & technical consulting	0.1	Services
Forestry products	0.1	Agric.
Paperboard mills	0.1	Manufg.
Basic organic chemicals, nec	0.1	Manufg.

OCCUPATIONS EMPLOYED BY OTHER FOOD MANUFACTURING
Occupation	% of Total 2006	Change to 2016	Occupation	% of Total 2006	Change to 2016
Sources: Industry-Occupation Matrix, Bureau of Labor Statistics, December 4, 2007. These data are reported based on 4-digit NAICS categories but have been matched to corresponding 6-digit NAICS industry codes. The change reported for each occupation to the year 2016 is a percent of growth or decline as estimated by the Bureau of Labor Statistics. The abbreviation nec stands for ‘not elsewhere classified’.
Packaging & filling machine operators & tenders	9.8	-5.6	Cleaners of vehicles & equipment	1.9	4.8
Packers & packagers, hand	7.7	-16.1	Food & tobacco roasting & drying machine operators	1.7	15.3
Food batchmakers	7.3	15.3	Shipping, receiving, & traffic clerks	1.5	0.9
Industrial truck & tractor operators	4.1	-5.6	Food preparation workers	1.5	4.8
Helpers--Production workers	3.6	4.8	Janitors & cleaners, exc maids & housekeeping cleaners	1.3	7.2
Maintenance & repair workers, general	3.3	4.8	Industrial machinery mechanics	1.3	20.6
First-line supervisors/managers of production workers	3.2	4.8	General & operations managers	1.3	-5.6
Laborers & freight, stock, & material movers, hand	2.9	-5.6	Driver/sales workers	1.3	-5.6
Production workers, nec	2.4	2.9	Stock clerks & order fillers	1.2	-12.3
Mixing & blending machine operators & tenders	2.3	4.8	Truck drivers, heavy & tractor-trailer	1.2	4.8
Sales reps, wholesale & manufacturing, exc tech	2.3	4.8	Office clerks, general	1.1	3.3
Inspectors, testers, sorters, samplers, & weighers	2.1	-1.1	Food scientists & technologists	1.0	11.6
Team assemblers	2.0	4.8	Industrial production managers	1.0	4.8
Food cooking machine operators & tenders	1.9	-5.6

INDUSTRY DATA BY STATE
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
California	395	2,770.8	17.5	7,014.7	14,304	20.0	36	11.87	49.4	6,378
Missouri	46	880.0	5.5	19,131.3	2,027	2.8	44	13.25	31.1	6,195
Illinois	120	854.9	5.4	7,124.1	4,348	6.1	36	13.72	53.1	5,608
Iowa	41	853.4	5.4	20,813.7	2,128	3.0	52	13.07	48.9	9,551
Ohio	72	821.0	5.2	11,402.6	2,947	4.1	41	13.41	58.9	7,202
Wisconsin	80	701.2	4.4	8,764.7	3,451	4.8	43	13.92	49.2	5,770
New Jersey	62	663.4	4.2	10,699.8	2,897	4.1	47	13.67	42.3	10,637
Pennsylvania	86	653.6	4.1	7,600.2	3,047	4.3	35	11.35	54.4	1,895
Maryland	24	641.8	4.0	26,740.5	1,144	1.6	48	17.48	33.5	6,539
Minnesota	61	640.7	4.0	10,502.5	3,071	4.3	50	13.24	52.3	9,503
New York	139	626.8	3.9	4,509.5	3,674	5.1	26	12.50	46.3	3,666
Georgia	51	411.2	2.6	8,062.8	1,505	2.1	30	13.35	48.5	4,852
Alabama	25	340.8	2.1	13,631.1	1,845	2.6	74	12.93	57.1	8,885
Michigan	72	331.3	2.1	4,601.9	1,071	1.5	15	13.94	48.7	4,488
Indiana	39	296.2	1.9	7,594.7	1,690	2.4	43	14.93	50.1	16,521
Washington	81	282.8	1.8	3,491.2	1,370	1.9	17	12.84	45.1	5,359
Arizona	26	258.3	1.6	9,935.6	1,493	2.1	57	13.62	60.6	3,255
Nebraska	24	252.7	1.6	10,530.1	1,456	2.0	61	10.29	61.8	2,760
Massachusetts	59	249.7	1.6	4,231.8	1,376	1.9	23	12.93	48.1	4,655
Oregon	38	152.8	1.0	4,020.1	611	0.9	16	10.93	51.4	10,918
Connecticut	23	142.1	0.9	6,177.7	465	0.7	20	17.68	54.1	6,084
Tennessee	29	138.3	0.9	4,770.5	820	1.1	28	13.27	37.4	2,352
Florida	86	132.7	0.8	1,542.6	702	1.0	8	11.72	51.2	14,061
North Carolina	45	121.9	0.8	2,709.7	815	1.1	18	10.26	42.4	3,362
Vermont	14	120.0	0.8	8,574.6	340	0.5	24	16.84	57.9	8,826
Kansas	14	112.4	0.7	8,031.8	231	0.3	16	13.69	72.1	6,996
Mississippi	13	97.5	0.6	7,499.6	477	0.7	37	14.39	48.9	4,436
Kentucky	14	80.2	0.5	5,728.0	225	0.3	16	18.39	45.4	7,142

INDUSTRY DATA BY STATE - Continued
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
Sources: 2002 Economic Census. The states are in descending order of shipments or establishments (if shipment data are missing for the majority). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. States marked with (D) are sorted by number of establishments. A dash (-) indicates that the data element cannot be calculated. Data may not show all states active in the NAICS category. All data available at the time of publication are shown.
Utah	15	70.4	0.4	4,696.0	125	0.2	8	14.48	48.8	7,768
Arkansas	14	68.6	0.4	4,900.5	1,390	1.9	99	10.19	23.7	571
Colorado	42	65.8	0.4	1,566.7	441	0.6	10	10.77	51.0	4,467
New Mexico	6	13.0	0.1	2,167.5	138	0.2	23	10.79	43.2	2,254
Rhode Island	3	9.5	0.1	3,178.7	106	0.1	35	10.89	67.6	3,792

NAICS 31199M - Food Manufacturing NEC

views updated

NAICS 31199M - Food Manufacturing NEC*

*Equivalent to Federal Government NAICS 311991, 311999.

GENERAL STATISTICS
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest
Sources: 1997 and 2002 Economic Census; other years, up to 2006, are from Annual Survey of Manufactures. Establishment counts for non-Census years are from County Business Patterns; 1997 and 2002 values are from the 1997 and 2002 censuses, respectively. ‘P’s show projections by the editors.
1997	1,197	1,295	511	56.7	44.3	84.6	1,400.9	10.35	5,623.5	5,238.8	10,854.1	398.5
1998		1,293	536	58.9	45.5	87.7	1,464.0	10.47	5,683.9	5,616.8	11,312.4	459.3
1999		1,315	537	58.5	45.5	84.9	1,457.9	10.77	5,719.4	5,206.4	10,907.6	416.2
2000		1,340	541	62.1	47.5	86.4	1,591.7	11.39	5,991.8	6,013.4	12,004.7	405.4
2001		1,384	549	60.6	46.1	84.2	1,595.2	11.54	6,284.3	6,330.3	12,607.7	397.7
2002	2,149	2,285	608	71.5	53.7	104.4	2,115.8	12.86	7,628.2	8,270.9	15,870.2	441.8
2003		1,440	613	70.8	55.2	109.7	2,253.0	13.48	8,587.4	8,175.4	16,734.3	347.2
2004		1,535	612	82.0	62.5	127.4	2,662.6	14.02	10,206.4	8,945.9	19,150.3	534.3
2005		1,596	623	79.8	59.3	120.9	2,697.1	14.45	10,458.5	9,308.9	19,708.3	768.0
2006		1,759P	645P	82.7	62.8	126.9	2,920.1	14.84	11,447.1	9,444.8	20,843.2	826.5
2007		1,811P	660P	86.2P	64.9P	132.2P	3,043.6P	15.49P	12,033.3P	9,928.5P	21,910.5P	715.3P
2008		1,863P	674P	89.4P	67.2P	137.8P	3,230.4P	16.05P	12,723.4P	10,497.9P	23,167.1P	754.5P
2009		1,915P	689P	92.7P	69.5P	143.3P	3,417.3P	16.60P	13,413.5P	11,067.3P	24,423.7P	793.7P
2010		1,967P	704P	95.9P	71.8P	148.9P	3,604.2P	17.16P	14,103.7P	11,636.7P	25,680.3P	832.9P

INDICES OF CHANGE
Year	Companies	Establishments		Employment			Compensation		Production ($ million)
		Total	with 20or more employees	Total (000)	Production		Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
		Total	with 20or more employees	Total (000)	Workers (000)	Hours (Mil)	Payroll ($ mil)	Wages ($/hr)	Cost of Materials	Value Added by Manufacture	Value of Shipments	Capital Invest.
Sources: Same as General Statistics. Values reflect change from the base year, 2002. Values above 100 mean greater than 2002, values below 100 mean less than 2002, and the values of 100 in other years means the same as 2002. ‘P’s show projections by the editors.
1997	56	57	84	79	82	81	66	80	74	63	68	90
1998		57	88	82	85	84	69	81	75	68	71	104
1999		58	88	82	85	81	69	84	75	63	69	94
2000		59	89	87	88	83	75	89	79	73	76	92
2001		61	90	85	86	81	75	90	82	77	79	90
2002	100	100	100	100	100	100	100	100	100	100	100	100
2003		63	101	99	103	105	106	105	113	99	105	79
2004		67	101	115	116	122	126	109	134	108	121	121
2005		70	102	112	110	116	127	112	137	113	124	174
2006		77P	106P	116	117	122	138	115	150	114	131	187
2007		79P	108P	121P	121P	127P	144P	120P	158P	120P	138P	162P
2008		82P	111P	125P	125P	132P	153P	125P	167P	127P	146P	171P
2009		84P	113P	130P	129P	137P	162P	129P	176P	134P	154P	180P
2010		86P	116P	134P	134P	143P	170P	133P	185P	141P	162P	189P

SELECTED RATIOS
For 2002	Avg. of All Manufact.	Analyzed Industry	Index	For 2002	Avg. of All Manufact.	Analyzed Industry	Index
Sources: Same as General Statistics. The ‘Average of All Manufacturing’ column represents the average of all manufacturing industries reported for the most recent complete year available. The Index shows the relationship between the Average and the Analyzed Industry. For example, 100 means that they are equal; 500 that the Analyzed Industry is five times the average; 50 means that the Analyzed Industry is half the national average. The abbreviation ‘na’ is used to show that data are ‘not available’. Ratios shown for 2002, the last complete census year.
Employees per Establishment	42	31	75	Value Added per Production Worker	182,367	154,020	84
Payroll per Establishment	1,639,184	925,952	56	Cost per Establishment	5,769,015	3,338,381	58
Payroll per Employee	39,053	29,592	76	Cost per Employee	137,446	106,688	78
Production Workers per Establishment	30	24	80	Cost per Production Worker	195,506	142,052	73
Wages per Establishment	694,845	587,564	85	Shipments per Establishment	11,158,348	6,945,383	62
Wages per Production Worker	23,548	25,002	106	Shipments per Employee	265,847	221,961	83
Hours per Production Worker	1,980	1,944	98	Shipments per Production Worker	378,144	295,534	78
Wages per Hour	11.89	12.86	108	Investment per Establishment	361,338	193,348	54
Value Added per Establishment	5,381,325	3,619,650	67	Investment per Employee	8,609	6,179	72
Value Added per Employee	128,210	115,677	90	Investment per Production Worker	12,245	8,227	67

LEADING COMPANIES Number shown: 75 Total sales ($ mil): 583,081 Total employment (000): 1,609.8
Company Name	Address				CEO Name	Phone	Co. Type	Sales ($ mil)	Empl (000)
Source: Ward's Business Directory of U.S. Private and Public Companies, Volumes 1 and 2, 2008. The company type code used is as follows: P - Public, R - Private, S - Subsidiary, D - Division, J - Joint Venture, A - Affiliate, G - Group. Sales are in millions of dollars, employees are in thousands. An asterisk (*) indicates an estimated sales volume. The symbol < stands for ‘less than’. Company names and addresses are truncated, in some cases, to fit into the available space.
Cargill Inc.	PO Box 9300	Minneapolis	MN	55440		952-742-7575	R	75,208	153.0
Altria Group Inc.	120 Park Ave.	New York	NY	10017	Andre Calantzopoulos	917-663-4000	P	73,801	84.0
PepsiCo Inc.	700 Anderson Hill	Purchase	NY	10577	Zein Abdalla	914-253-2000	P	39,474	185.0
Bunge Ltd.	50 Main St., 6th	White Plains	NY	10606		914-684-2800	P	37,482	23.9
SUPERVALU Inc.	11840 Vly View Rd.	Eden Prairie	MN	55344		952-828-4000	P	37,406	191.4
Kraft Foods Inc.	3 Lakes Dr.	Northfield	IL	60093		847-646-2000	P	37,241	103.0
Coca-Cola Co.	PO Box 1734	Atlanta	GA	30301		404-676-2121	P	28,857	90.5
Tyson Foods Inc.	PO Box 2020	Springdale	AR	72765	Richard L. Bond	501-290-4000	P	26,900	104.0
Abbott Laboratories	100 Abbott Park Rd.	Abbott Park	IL	60064		847-937-6100	P	25,914	68.0
Continental Airlines Inc.	PO Box 4607	Houston	TX	77210	Thomas Barrack	713-324-5000	P	14,232	45.6
General Mills Inc.	PO Box 9452	Minneapolis	MN	55440		763-764-7600	P	12,442	28.5
Sara Lee Corp.	3 First Nationl Plz	Chicago	IL	60602	Brenda C. Barnes	312-726-2600	P	12,278	52.4
ConAgra Foods Inc.	1 ConAgra Dr.	Omaha	NE	68102		402-595-4000	P	12,028	24.5
Smithfield Foods Inc.	200 Commerce St.	Smithfield	VA	23430		757-365-3000	P	11,911	53.1
Kellogg Co.	PO Box 3599	Battle Creek	MI	49016		616-961-2000	P	11,776	25.6
Campbell Soup Co.	1 Campbell Pl.	Camden	NJ	08103	Douglas R. Conant	856-342-4800	P	7,867	22.5
Pilgrim's Pride Corp.	PO Box 93	Pittsburg	TX	75686		903-855-1000	P	7,599	49.8
Nestle USA Inc.	800 N Brand Blvd.	Glendale	CA	91209	Brad Alford	818-549-6000	S	6,737*	16.0
Hormel Foods Corp.	1 Hormel Pl.	Austin	MN	55912	Jeffrey M. Ettinger	507-437-5611	P	6,193	18.5
MacAndrews and Forbes Holdings	35 E 62nd St.	New York	NY	10021	Ronald O. Perelman	212-688-9000	R	5,700*	19.8
Hershey Co.	PO Box 810	Hershey	PA	17033		717-534-4000	P	4,947	12.8
ContiGroup Companies Inc.	277 Park Avenue	New York	NY	10172	Paul J. Fribourg	212-207-5100	R	3,690*	26.0
Keystone Foods L.L.C.	300 Barr Harbor Dr.	W Conshohckn	PA	19428	Jerry Dean	610-667-6700	R	3,310	8.0
National Starch and Chemical	PO Box 6500	Bridgewater	NJ	08807	William H. Powell	908-685-5000	S	3,300	9.5
Seaboard Corp.	9000 W 67th St.	Shawnee Msn	KS	66202	H.H. Bresky	913-676-8800	P	3,213	10.7
McCormick and Company Inc.	PO Box 6000	Sparks	MD	21152		410-771-7301	P	2,916	7.5
Earthrise Nutritionals L.L.C.	2151 Michelson Dr.	Irvine	CA	92612	Sumi Hitoshi	949-623-0980	R	2,770*	<0.1
Flavor Burst Inc.	25 E Main St.	Amboy	IL	61310	Kenneth P. Manning	815-857-3691	S	2,693*	3.5
Melchers Flavors of America	160 Donald Drive	Fairfield	OH	45014	Kenneth P. Manning	513-858-6300	S	2,693*	3.5
Pointing Color Inc.	2526 Baldwin St.	St. Louis	MO	63106	Kenneth P. Manning	314-889-7600	S	2,693*	3.5
Sensient Flavors International	5600 W Raymond	Indianapolis	IN	46241	Kenneth P. Manning	317-243-3521	S	2,693*	3.5
Sensient Food Colors L.P.	4639 Waldo Indust.	High Ridge	MO	63049	Kenneth P. Manning	636-677-6622	S	2,693*	3.5
Golden State Foods Corp.	18301 Von Karman	Irvine	CA	92612		949-252-2000	S	2,660*	2.8
FMC Corp.	1735 Market St.	Philadelphia	PA	19103		215-299-6000	P	2,633	5.0
Dairy Farmers of America Inc.	10220 N Ambassdr	Kansas City	MO	64153	Tom Camerlo	816-801-6455	R	2,521*	3.5
Abbott Labs Ross Prods Div.	625 Cleveland Ave.	Columbus	OH	43215		614-624-7677	S	2,400*	5.0
Int'l Flavors and Fragrances	521 W 57th St.	New York	NY	10019		212-765-5500	P	2,277	5.1
Hercules Inc.	1313 N Market St.	Wilmington	DE	19894		302-594-5000	P	2,136	4.7
Henningsen Foods Inc.	2700 Westchester	Purchase	NY	10577	Michael Cruger	914-701-4020	R	1,982*	<0.1
Rich Products Corp.	PO Box 245	Buffalo	NY	14240	Bill Gisel	716-878-8000	R	1,920*	6.5
Millennium Inorganic Chemicals	20 Wight Ave., 100	Hunt Valley	MD	21030		410-229-4400	S	1,900	3.4
Marsh Supermarkets Inc.	9800 Crosspnt. Blvd	Indianapolis	IN	46256		317-594-2100	S	1,744*	14.9
Fingerhut Companies Inc.	PO Box 1250	St. Cloud	MN	56395	Jeffrey Sherman		S	1,694*	10.0
Alberto-Culver Co.	2525 Armitage Ave.	Melrose Park	IL	60160	Carol Bernick	708-450-3000	P	1,546	3.8
ACH Food Co's Inc.	7171 Goodlett Farms	Cordova	TN	38016	Dan Antonelli	901-381-3000	R	1,501*	0.2
Sanderson Farms Inc.	PO Box 988	Laurel	MS	39441	Lampkin Butts	601-649-4030	P	1,475	9.7
M and F Worldwide Corp.	35 E 62nd St.	New York	NY	10021	Howard Gittis	212-572-8600	P	1,473	0.4
Pinnacle Foods Group L.L.C.	6 Executive Campus	Cherry Hill	NJ	08002	Jeffrey Ansell	856-969-7100	S	1,442	3.1
Foremost Farms USA Cooperative	PO Box 111	Baraboo	WI	53913	David Fuhrmann	608-355-8700	R	1,419	1.5
ConAgra Frozen Foods	PO Box 3768	Omaha	NE	68103	Greg Heckman	402-595-6000	S	1,400*	7.5
Foster Poultry Farms Inc.	PO Box 306	Livingston	CA	95334	Ron Foster	209-394-7901	R	1,382*	10.0
Michael Foods Inc.	301 Carlson Pky.	Minnetonka	MN	55305	Gregg Ostrander	952-258-4000	R	1,247	3.9
Sanyo Foods Corp. of America	11955 Monarch St.	Garden Grove	CA	92841	Takeshi Ida	714-891-3671	R	1,154*	<0.1
Noveon International Inc.	9911 Brecksville Rd	Cleveland	OH	44141	Donald W. Bogus	216-447-5000	S	1,103*	2.7
Lancaster Colony Corp.	37 W Broad St.	Columbus	OH	43215	John B. Gerlach, Jr.	614-224-7141	P	1,091	5.6
Papa John's International Inc.	PO Box 99900	Louisville	KY	40269		502-261-7272	P	1,064	17.8
OK Industries Inc.	PO Box 1119	Fort Smith	AR	72902		479-783-4186	R	928*	0.1
Hain Celestial Group Inc.	58 S Service Rd.	Melville	NY	11747		631-730-2200	P	900	2.1
Mountaire Corp.	PO Box 5726	N Little Rock	AR	72119	Ronald Cameron	501-372-6524	R	900*	<0.1
Birds Eye Foods Inc.	PO Box 20670	Rochester	NY	14602	Neil Harrison	585-383-1850	S	850*	2.7
RAB Food Group L.L.C.	1 Harmon Plz.	Secaucus	NJ	07094	Jeremy Fingerman	201-553-1100	R	761*	<0.1
Dawn Food Products Inc.	3333 Sargent Rd.	Jackson	MI	49201	Miles Jones	517-789-4400	R	751*	2.8
Goya Foods Inc.	100 Seaview Dr.	Secaucus	NJ	07096	Robert I. Unanue	201-348-4900	R	750*	2.5
Bakemark USA L.L.C.	7351 Crider Ave.	Pico Rivera	CA	90660		562-949-1054	R	733*	0.2
Petaluma Poultry Processors	PO Box 7368	Petaluma	CA	94955	Darrel Freitas	707-763-1904	R	672*	0.2
Kings Delight Ltd.	PO Box 5935	Gainesville	GA	30504	Rick Morris	770-536-5177	R	672*	<0.1
Chef Solutions Inc.	120 W Palatine Rd.	Wheeling	IL	60090	Steve Silk	847-325-7500	S	645*	6.8
Ventura Foods L.L.C.	40 Pointe Dr.	Brea	CA	92821	Richard Mazer	714-257-3700	S	645*	1.9
Gilster-Mary Lee Corp.	PO Box 227	Chester	IL	62233	Donald Welge	618-826-2361	R	615*	4.0
R.A.B. Holdings Inc.	444 Madison Ave.	New York	NY	10022	Richard A. Bernstein	212-688-4500	R	602*	1.8
Cal-Maine Foods Inc.	PO Box 2960	Jackson	MS	39207	Fred R. Adams Jr.	601-948-6813	P	598	1.6
Zartic Inc.	438 Lavender NW	Rome	GA	30165		706-234-3000	R	580*	1.3
J and J Snack Foods Corp.	6000 Central Hwy.	Pennsauken	NJ	08109		856-665-9534	P	569	2.6
NutraSweet Co.	10 S Riverside Plz.	Chicago	IL	60606	Craig R. Petray		S	560*	0.5
Old Sturbridge Inc.	1 Old Sturbrdge Rd.	Sturbridge	MA	01566		508-347-3362	R	528*	0.3

MATERIALS CONSUMED FOR PERISHABLE PREPARED FOOD MANUFACTURING
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	(S)	<0.1
Field corn, whole grain	mil lb	(S)	4.2
White potatoes	1,000 s tons	(S)	36.0
Popcorn, whole grain	mil lb	(D)	(D)
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	(S)	3.5
Wheat flour	1,000 cwt	2,159.2p	24.9
Fruits, fresh and dried	mil lb	23.9q	17.6
Sweetcorn, fresh and frozen	1,000 s tons	(S)	0.5
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	404.4
Vegetables, dried (excluding potatoes and corn)		(X)	(D)
Frozen fruits and vegetables, for further processing	mil lb	36.5	10.2
Fruit juices, concentrated	mil gal	(D)	(D)
Spices, raw	mil lb	12.7q	10.7
Fats and oils, all types, purchased	mil lb	91.8	24.9
Corn syrup	mil lb	(D)	(D)
Sugar, cane and beet (sugar solids)	1,000 s tons	(D)	(D)
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	39.3	15.5
Artificial sweeteners (solids)	mil lb	(S)	0.1
Milk and milk products	mil gal	10.4q	19.4
Prepared cake mixes	mil lb	(D)	(D)
Other prepared mixes, including sweetgoods	mil lb	(D)	(D)
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	(D)	(D)
Raw tea	mil lb	(D)	(D)
Packaging paper and plastics film, coated and laminated		(X)	51.0
Paperboard containers, boxes, and corrugated paperboard		(X)	124.1
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	84.8
Bags (plastics, foil, and coated paper)		(X)	31.2
Bags (uncoated paper and multiwall)		(X)	0.3
Metal cans, lids, and ends		(X)	3.7
Glass containers		(X)	(D)
All other materials, components, parts, containers, and supplies		(X)	459.9
Materials, ingredients, containers, and supplies, nsk		(X)	827.0

MATERIALS CONSUMED FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Material		Quantity	Delivered Cost ($ million)
Source: 2002 Economic Census. Explanation of symbols used: (D): Withheld to avoid disclosure of competitive data; na: Not available; (S): Withheld because statistical norms were not met; (X): Not applicable; (Z): Less than half the unit shown; nec: Not elsewhere classified; nsk: Not specified by kind; - : zero; p : 10-19 percent estimated; q : 20-29 percent estimated.
Shelled peanuts	mil lb	3.2	1.4
Field corn, whole grain	mil lb	(D)	(D)
White potatoes	1,000 s tons	(D)	(D)
Popcorn, whole grain	mil lb	111.6	15.4
Corn grits, meal, and flakes	1,000 cwt	(D)	(D)
Corn flour	mil lb	42.3	7.8
Wheat flour	1,000 cwt	3,677.0	46.2
Fruits, fresh and dried	mil lb	5.2	4.6
Sweetcorn, fresh and frozen	1,000 s tons	(D)	(D)
All other fresh vegetables (exc. white potatoes and sweet corn)	1,000 s tons	(S)	7.0
Vegetables, dried (excluding potatoes and corn)		(X)	6.3
Frozen fruits and vegetables, for further processing	mil lb	(D)	(D)
Fruit juices, concentrated	mil gal	0.6	4.2
Spices, raw	mil lb	109.4	101.9
Fats and oils, all types, purchased	mil lb	(S)	84.4
Corn syrup	mil lb	277.7q	53.1
Sugar, cane and beet (sugar solids)	1,000 s tons	196.2q	113.6
Other natural sweeteners (dextrose, honey, etc.) (solids)	mil lb	(S)	254.6
Artificial sweeteners (solids)	mil lb	0.7p	1.7
Milk and milk products	mil gal	48.8	60.3
Prepared cake mixes	mil lb	(S)	7.2
Other prepared mixes, including sweetgoods	mil lb	10.6	6.5
Chocolate (compounds, cocoa, chocolate liquor, etc.)	mil lb	11.7	10.1
Green coffee	1,000 cwt	(D)	(D)
Raw tea	mil lb	1.5p	3.2
Packaging paper and plastics film, coated and laminated		(X)	44.7
Paperboard containers, boxes, and corrugated paperboard		(X)	156.6
Plastics wrappings, trays, carriers, etc. (including preforms)		(X)	60.5
Bags (plastics, foil, and coated paper)		(X)	60.1
Bags (uncoated paper and multiwall)		(X)	4.9
Metal cans, lids, and ends		(X)	57.0
Glass containers		(X)	55.7
All other materials, components, parts, containers, and supplies		(X)	1,598.4
Materials, ingredients, containers, and supplies, nsk		(X)	1,482.1

PRODUCT SHARE DETAILS FOR PERISHABLE PREPARED FOOD MANUFACTURING
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
PERISHABLE PREPARED FOODS	5,243.3	Fresh macaroni, spaghetti, vermicelli, and other pasta products, except noodles, (water content 14 percent or more)	58.0
Perishable prepared food sold in bulk or packages, not frozen	5,243.3	All fresh noodle products (water content 14 percent or more), except Chinese noodles, not packaged with other ingredients	(D)
Salads sold in bulk or packages, not frozen or canned	991.2	Fresh noodle products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Sandwiches, made from bread, sold in bulk or packages, not frozen or canned	162.8	Fresh macaroni, spaghetti, vermicelli, and other macaroni products (water content 14 percent or more), packaged with other purchased ingredients, not canned or frozen	(D)
Vegetables and potatoes, peeled or cut for the trade, sold in bulk or packages, not frozen or canned	925.5	All fresh purchased noodle products (water content 14 percent or more), except Chinese noodles, packaged with other purchased ingredients, not canned or frozen	46.7
Tamales and other Mexican food specialities, sold in bulk or packages, not frozen or canned	100.4	Perishable prepared foods, nsk, total	1,029.2
Prepared meals, including tofu, meat, and poultry pies, sold in bulk or packages, not frozen or canned	778.0
Prepared meals, including meat and poultry pies, sold in bulk or packages, not frozen	727.4
Tofu (bean curd) sold in bulk or packages, not frozen or canned	50.6
Pizza sold in bulk or packages, not frozen or canned	47.7
Other perishable prepared foods	1,082.1

PRODUCT SHARE DETAILS FOR MISCELLANEOUS FOOD MANUFACTURING NEC
Product or Product Class Shipments	Mil. $	Product or Product Class Shipments	Mil. $
Sources: 2002 Economic Census. The values are product shipments in millions of dollars for 2002. Total product shipments may be lower or higher than industry shipments. See Introduction for a full discussion. Values of indented subcategories are summed in the main heading(s). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. The abbreviation nsk stands for ‘not specified by kind’ and nec for ‘not elsewhere classified’. A dash (-) means zero.
ALL OTHER MISCELLANEOUS FOOD PREPARATIONS	10,865.5	percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	9.8
Desserts (ready-to-mix)	623.3	Packaging purchased macaroni and noodle products with other purchased ingredients, nsk	0.2
Ready-to-mix desserts with cornstarch base, consumer sizes (less than 1 lb)	(D)	Eggs	1,386.0
Ready-to-mix desserts with cornstarch base, commercial sizes (1 lb or more)	(D)	Dried, frozen, or liquid eggs	1,313.1
Ready-to-mix desserts with gelatin base, consumer sizes(less than 1 lb)	71.3	Dried egg whites	73.0
Ready-to-mix desserts with gelatin base, commercial sizes (1 lb or more)	45.4	Dried egg yolks	29.1
Ready-to-mix desserts, other base	55.1	Dried eggs, whole	75.9
Sweetening syrups and molasses	511.4	Dried eggs, mixed	55.6
Sweetening syrups and molasses	453.1	Frozen or liquid egg whites	84.4
Sweetening syrups and molasses containing corn syrup	298.2	Frozen or liquid egg yolks	83.1
Sweetening syrups and molasses not containing corn syrup	154.8	Frozen or liquid eggs, whole	494.4
Sweetening syrups and molasses, nsk	58.4	Frozen or liquid eggs, mixed	417.5
Baking powder and yeast	331.1	Eggs, nsk	73.0
Baking powder	30.1	Flavoring powders, tablets, and paste, including dry mix cocktails	1,704.1
Compressed yeast	160.6	Flavoring powders, tablets, and paste, including dry mix cocktails	1,674.7
Active dry yeast	(D)	Soft drink (effervescent and noneffervescent) flavoring powders, tablets, and pastes	255.5
Other yeast products (brewers', primary grown yeast, including torule, extracts, and other yeast products)	(D)	Other flavoring powders, tablets, and paste, including dry mix cocktails	1,419.2
Packaging purchased macaroni and noodle products with other purchased ingredients	1,189.6	Flavoring powders, tablets, and paste, including dry mix cocktails, nsk	29.4
Dry purchased macaroni, spaghetti, vermicelli, and other macaroni products (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	735.6	Other food preparations	2,149.5
Fresh purchased macaroni, spaghetti, vermicelli, and other macaroni products (more than 14 percent moisture), packaged with other purchased ingredients, not canned, frozen, or refrigerated	255.5	Other food preparations	2,148.9
Dry purchased noodle products, except Chinese (less than 14 percent moisture), packaged with other purchased ingredients, not canned or frozen	188.6	Canned pudding	362.6
Fresh noodle products, except Chinese (more than 14		All canned, ready-to-spread frosting	438.3
		Coconut, sweetened, creamed, and toasted	5.9
		Blended honey, including churned	288.0
		Chinese noodles, except canned and frozen	67.7
		Pectin (100 grade, dry basis)	(D)
		Unpopped popcorn, in consumer packages	215.7
		Cracker sandwiches, made from purchased crackers	(D)
		All other miscellaneous food preparations	769.7
		Other food preparations, nsk	0.6

INPUTS AND OUTPUTS FOR ALL OTHER FOOD MANUFACTURING
Economic Sector or Industry Providing Inputs	%	Sector	Economic Sector or Industry Buying Outputs	%	Sector
Sources: Benchmark Input-Output Accounts for the U.S. Economy, 2002, U.S. Department of Commerce, Washington, D.C., January 2008. The abbreviation nec stands for ‘not elsewhere classified’.
Compensation of employees	18.0		Personal consumption expenditures	62.6
Management of companies & enterprises	7.7	Services	Exports of goods & services	9.9	Cap Inv
Wholesale trade	6.0	Trade	Food services & drinking places	7.0	Services
Fruit	5.6	Agric.	Canned & dehydrated fruits & vegetables	3.2	Manufg.
Vegetables and melons	3.8	Agric.	Food, nec	2.9	Manufg.
Food, nec	3.5	Manufg.	Spectator sports	2.2	Services
Paperboard containers	3.3	Manufg.	Bread & bakery products	2.1	Manufg.
Livestock, nec	2.9	Agric.	Retail trade	1.7	Trade
Truck transportation	2.5	Util.	Hospitals	1.3	Services
Flour milling & malt	2.3	Manufg.	Amusement parks, arcades, & gambling	1.1	Services
Real estate	1.9	Fin/R.E.	Cookies, crackers, & pasta	0.8	Manufg.
Power generation & supply	1.6	Util.	Bowling centers	0.7	Services
Flavoring syrups & concentrates	1.4	Manufg.	General S/L govt. services	0.5	S/L Govt
Poultry & eggs	1.4	Agric.	Change in private inventories	0.5	In House
Grains	1.3	Agric.	Ice cream & frozen desserts	0.4	Manufg.
Wet corn milling	1.3	Manufg.	Fluid milk & butter	0.4	Manufg.
Plastics products, nec	1.3	Manufg.	Child day care services	0.3	Services
Monetary authorities/depository credit intermediation	1.0	Fin/R.E.	Seasoning & dressing	0.3	Manufg.
Professional, scientific, technical services, nec	1.0	Services	Confectionery products, nonchocolate	0.3	Manufg.
Dairy cattle & milk	0.9	Agric.	Nursing & residential care facilities	0.2	Services
Fats & oils refining & blending	0.9	Manufg.	Scientific research & development services	0.2	Services
Greenhouse & nursery products	0.8	Agric.	Flavoring syrups & concentrates	0.2	Manufg.
Sugar cane mills & refining	0.8	Manufg.	Cheese	0.2	Manufg.
Natural gas distribution	0.8	Util.	Soft drinks & ice	0.1	Manufg.
Automotive equipment rental & leasing	0.8	Fin/R.E.	Confectionery products, chocolate	0.1	Manufg.
Advertising & related services	0.8	Services	Colleges, universities, & professional schools	0.1	Services
Paper bag & coated paper, nec	0.7	Manufg.	Dry, condensed, & evaporated dairy products	0.1	Manufg.
Support services, nec	0.7	Services	Flour milling & malt	0.1	Manufg.
Lessors of nonfinancial assets	0.6	Fin/R.E.
Metal cans, boxes, & other containers (light gauge)	0.6	Manufg.
Plastics packaging materials, film & sheet	0.6	Manufg.
Canned & dehydrated fruits & vegetables	0.6	Manufg.
Architectural, engineering, & related services	0.5	Services
Scientific research & development services	0.5	Services
Fluid milk & butter	0.5	Manufg.
Glass containers	0.5	Manufg.
Animal, except poultry, processing	0.5	Manufg.
Rail transportation	0.5	Util.
Accounting, tax preparation, bookkeeping, & payroll	0.4	Services
Coated & laminated paper & packaging materials	0.4	Manufg.
Soybean & oilseed processing	0.4	Manufg.
Legal services	0.4	Services
Noncomparable imports	0.4	Foreign
Food services & drinking places	0.3	Services
Converted paper products, nec	0.3	Manufg.
Beet sugar	0.3	Manufg.
Tree nuts	0.3	Agric.
Seasoning & dressing	0.3	Manufg.
Services to buildings & dwellings	0.3	Services
Civic, social, & professional organizations	0.3	Services
Maintenance/repair of nonresidential structures	0.3	Construct.
Commercial & industrial machinery rental & leasing	0.3	Fin/R.E.
Data processing, hosting, & related services	0.3	Services
Dry, condensed, & evaporated dairy products	0.3	Manufg.
Waste management & remediation services	0.3	Services
Business support services	0.2	Services
Fabricated metals, nec	0.2	Manufg.
Telecommunications	0.2	Services
Nondepository credit intermediation activities	0.2	Fin/R.E.
Air transportation	0.2	Util.
Poultry processing	0.2	Manufg.
Taxes on production & imports, less subsidies	0.2
Hotels & motels, including casino hotels	0.2	Services
Employment services	0.2	Services
Warehousing & storage	0.2	Util.
Specialized design services	0.2	Services
Automotive repair & maintenance, ex. car washes	0.2	Services
Frozen food	0.2	Manufg.
Chemical products & preparations, nec	0.2	Manufg.
Securities, commodity contracts, investments	0.2	Fin/R.E.
Commercial & industrial equipment repair/maintenance	0.2	Services
Cookies, crackers, & pasta	0.1	Manufg.
Other computer related services, including facilities	0.1	Services
Miscellaneous crops	0.1	Agric.
Management, scientific, & technical consulting	0.1	Services
Forestry products	0.1	Agric.
Paperboard mills	0.1	Manufg.
Basic organic chemicals, nec	0.1	Manufg.

OCCUPATIONS EMPLOYED BY OTHER FOOD MANUFACTURING
Occupation	% of Total 2006	Change to 2016	Occupation	% of Total 2006	Change to 2016
Sources: Industry-Occupation Matrix, Bureau of Labor Statistics, December 4, 2007. These data are reported based on 4-digit NAICS categories but have been matched to corresponding 6-digit NAICS industry codes. The change reported for each occupation to the year 2016 is a percent of growth or decline as estimated by the Bureau of Labor Statistics. The abbreviation nec stands for ‘not elsewhere classified’.
Packaging & filling machine operators & tenders	9.8	-5.6	Cleaners of vehicles & equipment	1.9	4.8
Packers & packagers, hand	7.7	-16.1	Food & tobacco roasting & drying machine operators	1.7	15.3
Food batchmakers	7.3	15.3	Shipping, receiving, & traffic clerks	1.5	0.9
Industrial truck & tractor operators	4.1	-5.6	Food preparation workers	1.5	4.8
Helpers--Production workers	3.6	4.8	Janitors & cleaners, exc maids & housekeeping cleaners	1.3	7.2
Maintenance & repair workers, general	3.3	4.8	Industrial machinery mechanics	1.3	20.6
First-line supervisors/managers of production workers	3.2	4.8	General & operations managers	1.3	-5.6
Laborers & freight, stock, & material movers, hand	2.9	-5.6	Driver/sales workers	1.3	-5.6
Production workers, nec	2.4	2.9	Stock clerks & order fillers	1.2	-12.3
Mixing & blending machine operators & tenders	2.3	4.8	Truck drivers, heavy & tractor-trailer	1.2	4.8
Sales reps, wholesale & manufacturing, exc tech	2.3	4.8	Office clerks, general	1.1	3.3
Inspectors, testers, sorters, samplers, & weighers	2.1	-1.1	Food scientists & technologists	1.0	11.6
Team assemblers	2.0	4.8	Industrial production managers	1.0	4.8
Food cooking machine operators & tenders	1.9	-5.6

INDUSTRY DATA BY STATE
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
California	395	2,770.8	17.5	7,014.7	14,304	20.0	36	11.87	49.4	6,378
Missouri	46	880.0	5.5	19,131.3	2,027	2.8	44	13.25	31.1	6,195
Illinois	120	854.9	5.4	7,124.1	4,348	6.1	36	13.72	53.1	5,608
Iowa	41	853.4	5.4	20,813.7	2,128	3.0	52	13.07	48.9	9,551
Ohio	72	821.0	5.2	11,402.6	2,947	4.1	41	13.41	58.9	7,202
Wisconsin	80	701.2	4.4	8,764.7	3,451	4.8	43	13.92	49.2	5,770
New Jersey	62	663.4	4.2	10,699.8	2,897	4.1	47	13.67	42.3	10,637
Pennsylvania	86	653.6	4.1	7,600.2	3,047	4.3	35	11.35	54.4	1,895
Maryland	24	641.8	4.0	26,740.5	1,144	1.6	48	17.48	33.5	6,539
Minnesota	61	640.7	4.0	10,502.5	3,071	4.3	50	13.24	52.3	9,503
New York	139	626.8	3.9	4,509.5	3,674	5.1	26	12.50	46.3	3,666
Georgia	51	411.2	2.6	8,062.8	1,505	2.1	30	13.35	48.5	4,852
Alabama	25	340.8	2.1	13,631.1	1,845	2.6	74	12.93	57.1	8,885
Michigan	72	331.3	2.1	4,601.9	1,071	1.5	15	13.94	48.7	4,488
Indiana	39	296.2	1.9	7,594.7	1,690	2.4	43	14.93	50.1	16,521
Washington	81	282.8	1.8	3,491.2	1,370	1.9	17	12.84	45.1	5,359
Arizona	26	258.3	1.6	9,935.6	1,493	2.1	57	13.62	60.6	3,255
Nebraska	24	252.7	1.6	10,530.1	1,456	2.0	61	10.29	61.8	2,760
Massachusetts	59	249.7	1.6	4,231.8	1,376	1.9	23	12.93	48.1	4,655
Oregon	38	152.8	1.0	4,020.1	611	0.9	16	10.93	51.4	10,918
Connecticut	23	142.1	0.9	6,177.7	465	0.7	20	17.68	54.1	6,084
Tennessee	29	138.3	0.9	4,770.5	820	1.1	28	13.27	37.4	2,352
Florida	86	132.7	0.8	1,542.6	702	1.0	8	11.72	51.2	14,061
North Carolina	45	121.9	0.8	2,709.7	815	1.1	18	10.26	42.4	3,362
Vermont	14	120.0	0.8	8,574.6	340	0.5	24	16.84	57.9	8,826
Kansas	14	112.4	0.7	8,031.8	231	0.3	16	13.69	72.1	6,996
Mississippi	13	97.5	0.6	7,499.6	477	0.7	37	14.39	48.9	4,436
Kentucky	14	80.2	0.5	5,728.0	225	0.3	16	18.39	45.4	7,142

INDUSTRY DATA BY STATE - Continued
State	Establishments	Shipments			Employment				Cost as %of Shipments	Investment per Employee ($)
State	Establishments	Total ($ mil)	% of U.S.	Per Establ.	Total Number	% of U.S.	Per Establ.	Wages ($/hour)	Cost as %of Shipments	Investment per Employee ($)
Sources: 2002 Economic Census. The states are in descending order of shipments or establishments (if shipment data are missing for the majority). The symbol (D) appears when data are withheld to prevent disclosure of competitive information. States marked with (D) are sorted by number of establishments. A dash (-) indicates that the data element cannot be calculated. Data may not show all states active in the NAICS category. All data available at the time of publication are shown.
Utah	15	70.4	0.4	4,696.0	125	0.2	8	14.48	48.8	7,768
Arkansas	14	68.6	0.4	4,900.5	1,390	1.9	99	10.19	23.7	571
Colorado	42	65.8	0.4	1,566.7	441	0.6	10	10.77	51.0	4,467
New Mexico	6	13.0	0.1	2,167.5	138	0.2	23	10.79	43.2	2,254
Rhode Island	3	9.5	0.1	3,178.7	106	0.1	35	10.89	67.6	3,792