Occupational Curricula and Areas of Instruction: Cooking, Commercial

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COOKING, COMMERCIAL

ARIZONA

Phoenix
Maricopa Skill Center, Division of Gateway Community College

ARKANSAS

Hot Springs
Hot Springs Rehabilitation Center

CALIFORNIA

San Francisco
Charity Cultural Services Center

COLORADO

Denver
Emily Griffith Opportunity School

FLORIDA

Clearwater
Pinellas Technical Education Centers, Clearwater Campus

Miami
Robert Morgan Educational Center

Riviera Beach
North Technical Education Center

ILLINOIS

Harrisburg
Southeastern Illinois College

KANSAS

Kansas City
Kansas Area Technical School

LOUISIANA

Baton Rouge
Culinary Arts Institute of Louisiana

Metairie
Sclafani's Cooking School, Inc.

MARYLAND

Baltimore
Baltimore International College

MINNESOTA

North Mankato
South Central Technical College

Staples
Staples Technical College

MISSISSIPPI

New Albany
New Albany Union County Vocational Center

NEW JERSEY

Mount Holly
Burlington County Institute of Technology

Trenton
Mercer County Community College

NEW MEXICO

Alameda
Albuquerque Culinary Arts Center

NEW YORK

Cobleskill
S.U.N.Y, College of Agriculture and Technology at Cobleskill

New York
New York Food & Hotel Management School

Queensbury
Adirondack Community College

Syosset
Culinary Academy of Long Island

Syracuse
Onondaga Community College

PENNSYLVANIA

Johnstown
Commonwealth Technical Institute at the Hiram G. Andrews Center

Philadelphia
JNA Institute of Culinary Arts Opportunities Industrialization Center

Pittsburgh
Community College of Allegheny County, College Center-North

SOUTH DAKOTA

Mitchell
Mitchell Technical Institute

TEXAS

Corpus Christi
Del Mar College

VERMONT

Montpelier
New England Culinary Institute

VIRGINIA

Fishersville
Woodrow Wilson Rehabilitation Center

WASHINGTON

Seattle
North Seattle Community College South Seattle Community College

Tacoma
Bates Technical College

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    Occupational Curricula and Areas of Instruction: Cooking, Commercial